Chicken & Bacon Poppers

Packaged product Volailles Aldi

Chicken & Bacon Poppers contains 200 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 60 kcal.

Roughly 56 % of its calories come from fat, with 32 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 159 kcal per 100 g across 1 919 products.

100 g provides 41 % of the Daily Value for Niacine (B3), 21 % of the Daily Value for Vitamine B12 and 17 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken & Bacon Poppers by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
16 gprotein
6 gcarbohydrates
12,3 gfat
60kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 12,3 g 16 %
Saturated fat L 2,7 g 13 %
Cholesterol L 90,8 mg 30 %
Sodium L 380 mg 17 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 1,3 g
Added sugars L 0,2 g 0,4 %
Protein L 16 g 32 %
Vitamine A L 33,9 µg4 %
Vitamine C L 2,5 mg3 %
Vitamine D L 1,1 µg6 %
Vitamine E L 0,55 mg4 %
Thiamine (B1) L 0,15 mg12 %
Riboflavine (B2) L 0,13 mg10 %
Niacine (B3) L 6,5 mg41 %
Acide pantothénique (B5) L 0,84 mg17 %
Vitamine B6 L 0,29 mg17 %
Folate (B9) L 9,2 µg2 %
Vitamine B12 L 0,49 µg21 %
Calcium L 17,9 mg1 %
Fer L 0,83 mg5 %
Magnésium L 36,5 mg9 %
Phosphore L 181 mg14 %
Potassium L 374 mg8 %
Zinc L 1,4 mg13 %
Cuivre L 0,071 mg8 %
Manganèse L 0,21 mg9 %
Sélénium L 6,3 µg11 %
Iodine L 8,5 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 12 %Fat: 56 %200kcal / 100 g
  • Protein 32 %
  • Carbohydrates 12 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)41 %Vitamine B1221 %Vitamine B617 %Acide pantothénique...17 %Phosphore14 %Zinc13 %Thiamine (B1)12 %Sélénium11 %Riboflavine (B2)10 %Manganèse9 %

Nutritional insights

  • Protein16 gbelow the median for volailles (median 18 g)
  • Fiber1 gin the top quarter of volailles (median 0,5 g)
  • Sugars1,3 gin the top quarter of volailles (median 0,6 g)
  • Fat12,3 gin the top quarter of volailles (median 7,1 g)
  • Saturated fat2,7 gabove the median for volailles (median 1,5 g)
  • Sodium380 mgbelow the median for volailles (median 440 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
  • Water53,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L4,8 g
Carotenoids (1)
Bêta-carotène L10,8 µg
Other components (2)
Eau L53,5 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
4061461323721
Quantity
5 x 30g
Label serving
1 portion (30 g)
Category
Poules
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN (68%), SMOKED BACON (15%) (Pork, Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate), Wheat Flour, Water, Vegetable Oils (Sunflower Oil, Rapeseed Oil), Garlic, Muscovado Sugar, Parsley, Paprika Flakes, Salt, Stabilisers: Diphosphates, Polyphosphates; Smoked Paprika, Yeast, Ground Black Pepper, Rubbed Oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)AileSucreSelLevureHuile de tournesolHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Bacon Poppers?

100 g of Chicken & Bacon Poppers has 200 kcal. Serving, 1 portion, 30 g (30 g): about 60 kcal.

Is Chicken & Bacon Poppers high in protein?

Chicken & Bacon Poppers contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 4,8 g in serving, 1 portion, 30 g (30 g). About 32 % of its calories come from protein. Compared with other volailles, that is below the median (median 18 g).

How many carbs are in Chicken & Bacon Poppers?

Chicken & Bacon Poppers has 6 g of total carbohydrates per 100 g, including 1 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken & Bacon Poppers?

Chicken & Bacon Poppers contains 12,3 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Chicken & Bacon Poppers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (41 % DV), Vitamine B12 (21 % DV), Vitamine B6 (17 % DV), Acide pantothénique (B5) (17 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken & Bacon Poppers?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461323721. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.