Caramel Macaroons

Packaged product Sucres et desserts Mrs Crimble’s

Caramel Macaroons contains 437 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 131 kcal.

Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (398 kcal per 100 g).

100 g provides 38 % of the Daily Value for cuivre, 19 % of the Daily Value for Vitamine E and 16 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Macaroons by Mrs Crimble’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
4,3 gprotein
60,3 gcarbohydrates
19 gfat
131kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 19 g 24 %
Saturated fat L 17,3 g 87 %
Cholesterol L 1,3 mg 0,4 %
Sodium L 116 mg 5 %
Total carbohydrates L 60,3 g 22 %
Dietary fiber L 2,7 g 10 %
Total sugars L 47,3 g
Added sugars L 64,9 g 130 %
Protein L 4,3 g 9 %
Vitamine A L 2,2 µg0,2 %
Vitamine C L 0,053 mg0,1 %
Vitamine D L 0,45 µg2 %
Vitamine E L 2,8 mg19 %
Thiamine (B1) L 0,027 mg2 %
Riboflavine (B2) L 0,033 mg3 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,092 mg2 %
Vitamine B6 L 0,001 mg0,1 %
Folate (B9) L 10,9 µg3 %
Vitamine B12 L 0,074 µg3 %
Calcium L 14,9 mg1 %
Fer L 2,4 mg13 %
Magnésium L 42,8 mg10 %
Phosphore L 58,8 mg5 %
Potassium L 164 mg3 %
Zinc L 0,64 mg6 %
Cuivre L 0,34 mg38 %
Manganèse L 0,36 mg16 %
Sélénium L 5,8 µg11 %
Iodine L 8,9 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 40 %437kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre38 %Vitamine E19 %Manganèse16 %Fer13 %Sélénium11 %Magnésium10 %Iodine6 %Zinc6 %Phosphore5 %Potassium3 %

Nutritional insights

  • Protein4,3 gbelow the median for sucres et desserts (median 5,3 g)
  • Fiber2,7 gabove the median for sucres et desserts (median 1,8 g)
  • Sugars47,3 gin the top quarter of sucres et desserts (median 25 g)
  • Fat19 gabove the median for sucres et desserts (median 18 g)
  • Saturated fat17,3 gin the top quarter of sucres et desserts (median 6,7 g)
  • Sodium116 mgin the lowest quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
  • Water0,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,92 g
Carotenoids (1)
Bêta-carotène L0,53 µg
Other components (2)
Eau L0,3 g
Alcool L0 g

Product details

Brand
Mrs Crimble’s
Barcode
5010822991320
Label serving
1 serving (30 g)
Category
Pâtisseries
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Sugar · Dark Chocolate Chips (21%) (Cocoa Mass, Sugar, Emulsifier; Sunflower Lecithin, Soya Lecithin, Vanilla Flavouring) · Glucose-Fructose Syrup · Palm Oil · Coconut Oil · Rapeseed Oil · Raising Agent: Calcium Phosphates, E501 · Vanilla Flavouring · Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palmeHuile de cocoHuile de colza (canola)Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Macaroons?

100 g of Caramel Macaroons has 437 kcal. Serving, 1 serving, 30 g (30 g): about 131 kcal.

How much protein is in Caramel Macaroons?

Caramel Macaroons contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,3 g).

How many carbs are in Caramel Macaroons?

Caramel Macaroons has 60,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 47,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Macaroons?

Caramel Macaroons contains 19 g of fat per 100 g, of which 17,3 g is saturated (87 % of the Daily Value).

What vitamins and minerals does Caramel Macaroons contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (38 % DV), Vitamine E (19 % DV), manganèse (16 % DV), fer (13 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel Macaroons?

100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010822991320. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.