Cacao pur

Packaged product Sucres et desserts Lindt & Sprüngli

Cacao pur contains 613 kcal per 100 g. A serving, 80 g (80 g) provides about 490 kcal.

Roughly 79 % of its calories come from fat, with 14 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 113 % of the Daily Value for cuivre, 70 % of the Daily Value for fer and 46 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacao pur by Lindt & Sprüngli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
613kcal per 100 g
9,7 gprotein
21 gcarbohydrates
52 gfat
490kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 613 kcal
Total fat L 52 g 67 %
Saturated fat L 31 g 155 %
Cholesterol L 0 mg 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 7,7 g 27 %
Total sugars L 13 g
Added sugars L 0 g 0 %
Protein L 9,7 g 19 %
Vitamine A L 0 µg0 %
Vitamine C L 0,065 mg0,1 %
Vitamine D L 0,71 µg4 %
Vitamine E L 1,5 mg10 %
Thiamine (B1) L 0,02 mg2 %
Riboflavine (B2) L 0,031 mg2 %
Niacine (B3) L 0,3 mg2 %
Acide pantothénique (B5) L 0,21 mg4 %
Vitamine B6 L 0,001 mg0,1 %
Folate (B9) L 27,8 µg7 %
Vitamine B12 L 0 µg0 %
Calcium L 36,4 mg3 %
Fer L 12,6 mg70 %
Magnésium L 130 mg31 %
Phosphore L 179 mg14 %
Potassium L 1 014 mg22 %
Zinc L 1,7 mg15 %
Cuivre L 1 mg113 %
Manganèse L 1,1 mg46 %
Sélénium L 2,6 µg5 %
Iodine L 2,6 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 14 %Fat: 79 %613kcal / 100 g
  • Protein 7 %
  • Carbohydrates 14 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre113 %Fer70 %Manganèse46 %Magnésium31 %Potassium22 %Zinc15 %Phosphore14 %Vitamine E10 %Folate (B9)7 %Sélénium5 %

Nutritional insights

  • Protein9,7 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber7,7 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars13 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat52 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat31 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium40 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water0,91 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L2,2 g
Carotenoids (1)
Bêta-carotène L0,65 µg
Other components (2)
Eau L0,91 g
Alcool L0 g

Product details

Brand
Lindt & Sprüngli
Barcode
7610400095310
Quantity
80g
Label serving
80 g
Category
cacao-82
Packaging
Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte de cacao, beurre de cacao, pulpe de cacao séchée 18%, cacao maigre en poudre. Peut contenir du soja, du lait, des noisettes, des amandes et d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Beurre de cacao

Frequently asked questions

How many calories are in Cacao pur?

100 g of Cacao pur has 613 kcal. Serving, 80 g (80 g): about 490 kcal.

How much protein is in Cacao pur?

Cacao pur contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 7,8 g in serving, 80 g (80 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Cacao pur?

Cacao pur has 21 g of total carbohydrates per 100 g, including 7,7 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacao pur?

Cacao pur contains 52 g of fat per 100 g, of which 31 g is saturated (155 % of the Daily Value).

What vitamins and minerals does Cacao pur contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (113 % DV), fer (70 % DV), manganèse (46 % DV), magnésium (31 % DV) and potassium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cacao pur?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610400095310. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.