Butter
Packaged product Produits laitiers et oeufs ja!
Butter contains 746 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,4 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (742 kcal per 100 g).
100 g provides 70 % of the Daily Value for Vitamine A and 13 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 746 kcal | |
| Total fat L | 82,3 g | 106 % |
| Saturated fat L | 55 g | 275 % |
| Cholesterol L | 202 mg | 67 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 627 µg | 70 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 1 µg | 5 % |
| Vitamine E L | 2 mg | 13 % |
| Thiamine (B1) L | 0,006 mg | 0,5 % |
| Riboflavine (B2) L | 0,033 mg | 3 % |
| Niacine (B3) L | 0,066 mg | 0,4 % |
| Acide pantothénique (B5) L | 0,1 mg | 2 % |
| Vitamine B6 L | 0,003 mg | 0,2 % |
| Folate (B9) L | 2,8 µg | 0,7 % |
| Vitamine B12 L | 0,16 µg | 7 % |
| Calcium L | 16,5 mg | 1 % |
| Fer L | 0,024 mg | 0,1 % |
| Magnésium L | 1,9 mg | 0,5 % |
| Phosphore L | 22,3 mg | 2 % |
| Potassium L | 26 mg | 0,6 % |
| Zinc L | 0,077 mg | 0,7 % |
| Cuivre L | 0,024 mg | 3 % |
| Manganèse L | 0,002 mg | 0,1 % |
| Sélénium L | 4,6 µg | 8 % |
| Iodine L | 1,4 µg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 0,4 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars0,7 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Fat82,3 gabove the median for produits laitiers et oeufs (median 82 g)
- Saturated fat55 gabove the median for produits laitiers et oeufs (median 53 g)
- Sodium12 mgbelow the median for produits laitiers et oeufs (median 20 mg)
- Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels
- Water14,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 147 µg |
|---|
Other components (2)
| Eau L | 14,3 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
butter
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Butter Booths | 746 | 0,6 g | 0,6 g | 82,2 g |
| Butter K-Classic | 746 | 0,5 g | 0,6 g | 82 g |
| deutsche Markenbutter mildgesäuert frija | 746 | 0,4 g | 0,6 g | 82,4 g |
| Beurre bio Milbona | 746 | 1 g | 1 g | 82 g |
| Mantequilla Asturiana Imperial | 746 | 0,6 g | 0,1 g | 82 g |
| Markenbutter mildgesäuert Jeden Tag | 746 | 0,5 g | 0,6 g | 82 g |
| Mantequilla Tradicional Lorenzana lorenzana | 746 | 0,6 g | 0,1 g | 82 g |
| Cow butter Harmonica | 746 | 1 g | 1 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter?
100 g of Butter has 746 kcal.
How much protein is in Butter?
Butter contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 0,6 g).
How many carbs are in Butter?
Butter has 0,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter?
Butter contains 82,3 g of fat per 100 g, of which 55 g is saturated (275 % of the Daily Value).
What vitamins and minerals does Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (70 % DV) and Vitamine E (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256483339. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.