Brownie
Packaged product Sucres et desserts BECKY'S FACTORY
Brownie contains 518 kcal per 100 g. A serving, 85 g (85 g) provides about 440 kcal.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 444 kcal per 100 g across 765 products.
100 g provides 65 % of the Daily Value for cuivre, 46 % of the Daily Value for manganèse and 39 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 518 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 6,9 g | 35 % |
| Cholesterol L | 79,8 mg | 27 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 38 g | |
| Added sugars L | 37,2 g | 74 % |
| Protein L | 6,6 g | 13 % |
| Vitamine A L | 38,4 µg | 4 % |
| Vitamine C L | 0,14 mg | 0,2 % |
| Vitamine D L | 0,95 µg | 5 % |
| Vitamine E L | 5,8 mg | 39 % |
| Thiamine (B1) L | 0,11 mg | 9 % |
| Riboflavine (B2) L | 0,13 mg | 10 % |
| Niacine (B3) L | 0,2 mg | 1 % |
| Acide pantothénique (B5) L | 0,62 mg | 12 % |
| Vitamine B6 L | 0,066 mg | 4 % |
| Folate (B9) L | 31,7 µg | 8 % |
| Vitamine B12 L | 0,37 µg | 16 % |
| Calcium L | 45,7 mg | 4 % |
| Fer L | 3,7 mg | 21 % |
| Magnésium L | 77,4 mg | 18 % |
| Phosphore L | 172 mg | 14 % |
| Potassium L | 321 mg | 7 % |
| Zinc L | 1,5 mg | 13 % |
| Cuivre L | 0,58 mg | 65 % |
| Manganèse L | 1 mg | 46 % |
| Sélénium L | 7,1 µg | 13 % |
| Iodine L | 9,2 µg | 6 % |
| Chlorure L | 16,4 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gin the top quarter of sucres et desserts (median 5,6 g)
- Fiber5 gabove the median for sucres et desserts (median 3,3 g)
- Sugars38 gin the top quarter of sucres et desserts (median 34 g)
- Fat33 gin the top quarter of sucres et desserts (median 24 g)
- Sodium68 mgin the lowest quarter of sucres et desserts (median 164 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water19,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 16 g |
|---|---|
| Graisses polyinsaturées L | 6,4 g |
Sugars and starch (1)
| Étoile L | 10,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,03 g |
| ALA (omega-3, 18:3 n-3) L | 1,4 g |
| Acide linoléique (oméga-6, 18:2) L | 4,9 g |
Carotenoids (1)
| Bêta-carotène L | 4,5 µg |
|---|
Other components (2)
| Eau L | 19,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- BECKY'S FACTORY
- Barcode
- 3456580128721
- Quantity
- 85 g
- Label serving
- 85 g
- Category
- Brownies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat noir 26% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja), sucre, œufs entiers, huile de colza, farine de blé, noix 4%, noisettes 4%, poudre à lever : diphosphates et carbonates de sodium, miel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufHuile de colza (canola)Farine de froment (blé)NoisettesChérieBeurre de cacao
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brownie?
100 g of Brownie has 518 kcal. Serving, 85 g (85 g): about 440 kcal.
How much protein is in Brownie?
Brownie contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 5,6 g in serving, 85 g (85 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Brownie?
Brownie has 47 g of total carbohydrates per 100 g, including 5 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brownie?
Brownie contains 33 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Brownie contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (65 % DV), manganèse (46 % DV), Vitamine E (39 % DV), fer (21 % DV) and magnésium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brownie?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456580128721. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.