Brioche Burger Buns

Packaged product Repas et plats Aldi

Brioche Burger Buns contains 326 kcal per 100 g. A serving, 1 bun, 75 g (75 g) provides about 245 kcal.

Roughly 65 % of its calories come from carbohydrates, with 24 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 282 kcal per 100 g across 1 051 products.

100 g provides 2 133 333 % of the Daily Value for iodine, 57 % of the Daily Value for manganèse and 38 % of the Daily Value for chlorure.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche Burger Buns by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
326kcal per 100 g
8,5 gprotein
52,3 gcarbohydrates
8,7 gfat
245kcal in serving, 1 bun, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 326 kcal
Total fat L 8,7 g 11 %
Saturated fat L 2,5 g 13 %
Cholesterol L 15,2 mg 5 %
Sodium L 544 mg 24 %
Total carbohydrates L 52,3 g 19 %
Dietary fiber L 2,2 g 8 %
Total sugars L 12 g
Added sugars L 10,4 g 21 %
Protein L 8,5 g 17 %
Vitamine A L 28 µg3 %
Vitamine C L 0,33 mg0,4 %
Vitamine D L 0,18 µg0,9 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,36 mg30 %
Riboflavine (B2) L 0,055 mg4 %
Niacine (B3) L 0,37 mg2 %
Acide pantothénique (B5) L 0,44 mg9 %
Vitamine B6 L 0,088 mg5 %
Folate (B9) L 28,6 µg7 %
Vitamine B12 L 0,089 µg4 %
Calcium L 37,8 mg3 %
Fer L 1,4 mg8 %
Magnésium L 47,7 mg11 %
Phosphore L 167 mg13 %
Potassium L 219 mg5 %
Zinc L 1,4 mg12 %
Cuivre L 0,18 mg20 %
Manganèse L 1,3 mg57 %
Sélénium L 7,3 µg13 %
Iodine L 3 200 000 µg2 133 333 %
Chlorure L 880 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 65 %Fat: 24 %326kcal / 100 g
  • Protein 11 %
  • Carbohydrates 65 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine2 133 333 %Manganèse57 %Chlorure38 %Thiamine (B1)30 %Cuivre20 %Phosphore13 %Sélénium13 %Zinc12 %Magnésium11 %Vitamine E11 %

Nutritional insights

  • Protein8,5 gin the lowest quarter of repas et plats (median 9,3 g)
  • Fiber2,2 gin the lowest quarter of repas et plats (median 2,8 g)
  • Sugars12 gin the top quarter of repas et plats (median 6,5 g)
  • Fat8,7 gin the top quarter of repas et plats (median 5 g)
  • Saturated fat2,5 gin the top quarter of repas et plats (median 0,8 g)
  • Sodium544 mgin the top quarter of repas et plats (median 446 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water19,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,5 g
Graisses polyinsaturées L1,7 g
Sugars and starch (1)
Étoile L35 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,35 g
Acide linoléique (oméga-6, 18:2) L1,3 g
Carotenoids (1)
Bêta-carotène L10,8 µg
Other components (2)
Eau L19,2 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
4061461863821
Quantity
300 g
Label serving
1 bun (75 g)
Category
Boires de Hambourg
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

59% Weizenmehl, Wasser, Zucker, Rapsöl, 2,5% Butterreinfett, Hefe, Vollmilchpulver, 1,5% Ei, Salz, natürliches Aroma (enthält Alkohol), Weizengluten, deaktivierte Hefe, Milcheiweiß, geröstetes Roggenmalzmehl, Emulgator: Mono - und Diglyceride von Speisefettsäuren. Kann Spuren von Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)LevureOeufSel

Similar products

FoodCaloriesProteinCarbsFat
4 sliced brioche buns Morrisons 326 10,4 g 54,2 g 7 g
Pan de hamburguesa Brioche Dia 326 10,1 g 48 g 10,4 g
Brioche Burger Buns Fazer 327 8,3 g 46,8 g 12 g
Pain brioché burger Carrefour Classic 325 8,3 g 52 g 8,8 g
Pan hamburguesa con queso Carrefour 325 14 g 47 g 9,2 g
Burger nature au sésame Biofournil 324 7,5 g 55 g 7,6 g
2 Pains Burger Gourmands Bio Biofournil 324 7,5 g 55 g 7,6 g
Pain Burger Sésame et Nigelle Sésame Pur Pain 324 9,5 g 41 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Burger Buns?

100 g of Brioche Burger Buns has 326 kcal. Serving, 1 bun, 75 g (75 g): about 245 kcal.

How much protein is in Brioche Burger Buns?

Brioche Burger Buns contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 6,4 g in serving, 1 bun, 75 g (75 g). About 11 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9,3 g).

How many carbs are in Brioche Burger Buns?

Brioche Burger Buns has 52,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche Burger Buns?

Brioche Burger Buns contains 8,7 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Brioche Burger Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (2 133 333 % DV), manganèse (57 % DV), chlorure (38 % DV), Thiamine (B1) (30 % DV) and cuivre (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Burger Buns?

100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461863821. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.