Brie
Packaged product Produits laitiers et oeufs FTRecal
Brie contains 466 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 19 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 314 kcal per 100 g across 967 products.
100 g provides 33 % of the Daily Value for Riboflavine (B2), 33 % of the Daily Value for calcium and 32 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 23 g | 115 % |
| Cholesterol L | 95,8 mg | 32 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
| Vitamine A L | 204 µg | 23 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,39 µg | 2 % |
| Vitamine E L | 0,47 mg | 3 % |
| Thiamine (B1) L | 0,06 mg | 5 % |
| Riboflavine (B2) L | 0,43 mg | 33 % |
| Niacine (B3) L | 0,38 mg | 2 % |
| Acide pantothénique (B5) L | 0,69 mg | 14 % |
| Vitamine B6 L | 0,24 mg | 14 % |
| Folate (B9) L | 77,7 µg | 19 % |
| Vitamine B12 L | 0,76 µg | 32 % |
| Calcium L | 424 mg | 33 % |
| Fer L | 0,36 mg | 2 % |
| Magnésium L | 20 mg | 5 % |
| Phosphore L | 282 mg | 23 % |
| Potassium L | 145 mg | 3 % |
| Zinc L | 2,4 mg | 22 % |
| Cuivre L | 0,045 mg | 5 % |
| Manganèse L | 0,05 mg | 2 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 13,8 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 1 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars1 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Fat33 gin the top quarter of produits laitiers et oeufs (median 26 g)
- Saturated fat23 gin the top quarter of produits laitiers et oeufs (median 18 g)
- Sodium520 mgbelow the median for produits laitiers et oeufs (median 560 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water52,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 9 µg |
|---|
Other components (2)
| Eau L | 52,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- FTRecal
- Barcode
- 3250552326968
- Quantity
- 700 g
- Category
- Fromages pasteurisés
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
brie
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brie?
100 g of Brie has 466 kcal.
Is Brie high in protein?
Brie contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 19 % of its calories come from protein.
How many carbs are in Brie?
Brie has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brie?
Brie contains 33 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
What vitamins and minerals does Brie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (33 % DV), calcium (33 % DV), Vitamine B12 (32 % DV), Vitamine A (23 % DV) and phosphore (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brie?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250552326968. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.