Breaded Poppin' Chicken
Packaged product Volailles Aldi
Breaded Poppin' Chicken contains 280 kcal per 100 g. A serving, 100 g (100 g) provides about 280 kcal.
Roughly 46 % of its calories come from fat, with 35 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 223 kcal per 100 g across 694 products.
100 g provides 41 % of the Daily Value for Niacine (B3), 25 % of the Daily Value for manganèse and 22 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 47,2 mg | 16 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,19 g | 0,4 % |
| Protein L | 13 g | 26 % |
| Vitamine A L | 5,8 µg | 0,6 % |
| Vitamine C L | 0,86 mg | 1 % |
| Vitamine D L | 0,11 µg | 0,5 % |
| Vitamine E L | 3,2 mg | 22 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,029 mg | 2 % |
| Niacine (B3) L | 6,5 mg | 41 % |
| Acide pantothénique (B5) L | 1,1 mg | 22 % |
| Vitamine B6 L | 0,13 mg | 8 % |
| Folate (B9) L | 12,3 µg | 3 % |
| Vitamine B12 L | 0,099 µg | 4 % |
| Calcium L | 10,3 mg | 0,8 % |
| Fer L | 0,8 mg | 4 % |
| Magnésium L | 39,6 mg | 9 % |
| Phosphore L | 207 mg | 17 % |
| Potassium L | 317 mg | 7 % |
| Zinc L | 0,9 mg | 8 % |
| Cuivre L | 0,092 mg | 10 % |
| Manganèse L | 0,58 mg | 25 % |
| Sélénium L | 8,7 µg | 16 % |
| Iodine L | 13,7 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 35 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gbelow the median for volailles (median 13,4 g)
- Fiber1,5 gabove the median for volailles (median 1,2 g)
- Sugars1,4 gin the top quarter of volailles (median 0,87 g)
- Fat14 gin the top quarter of volailles (median 11 g)
- Saturated fat2,5 gabove the median for volailles (median 1,9 g)
- Sodium240 mgin the lowest quarter of volailles (median 480 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
- Water45,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 15,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 1,3 µg |
|---|
Other components (2)
| Eau L | 45,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4088600245263
- Quantity
- 210 g
- Label serving
- 100 g
- Category
- Pigeons de poulet
- Packaging
- Plastic,en:carboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN BREAST (55%), Wheat Flour, Rapeseed Oil, Water, Wheat Flour (Wheat Flour, Caldum Carbonate,Iron, Niacin, Thiamin), Durum Wheat Sermolina, PeaFibre, Salt, Dextrose, Tapioca Starch, Yeast, Flavouring, Dried Garlic, Dried Onion, Yeast Extract, Black Pepper, Cayenne Pepper, Fennel Powder, Ground Ginger, Ground Nutrmeg, Dried Sage, Dried Thyme, White Pepper, Black Pepper Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevureAileOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken karrage Waitrose | 280 | 15,9 g | 16,9 g | 16,4 g |
| Chicken Dippers Iglo | 281 | 15 g | 28 g | 14 g |
| Frites de poulet 1kg Maître CoQ | 281 | 12 g | 15 g | 18 g |
| Southan fried chicken goujons Aldi | 281 | 14,3 g | 9,4 g | 20,3 g |
| Nuggets de pechuga de pollo Pilgrim´s | 278 | 17,4 g | 17,6 g | 15,4 g |
| Tempura Chicken Nuggets Tesco | 278 | 15,3 g | 15,1 g | 17,1 g |
| Southern Fried Breaded Chicken Pops Sainsbury's | 283 | 15 g | 17 g | 16,7 g |
| Dinosaur-Shaped Chicken Breast Nuggets Yummy Dino Buddies | 277 | 13,8 g | 19,4 g | 15,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breaded Poppin' Chicken?
100 g of Breaded Poppin' Chicken has 280 kcal. Serving, 100 g (100 g): about 280 kcal.
Is Breaded Poppin' Chicken high in protein?
Breaded Poppin' Chicken contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 19 % of its calories come from protein. Compared with other volailles, that is below the median (median 13,4 g).
How many carbs are in Breaded Poppin' Chicken?
Breaded Poppin' Chicken has 24 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breaded Poppin' Chicken?
Breaded Poppin' Chicken contains 14 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Breaded Poppin' Chicken contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (41 % DV), manganèse (25 % DV), Acide pantothénique (B5) (22 % DV), Vitamine E (22 % DV) and phosphore (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breaded Poppin' Chicken?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600245263. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.