Bourneville easter egg
Packaged product Sucres et desserts Cadbury
Bourneville easter egg contains 510 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 48 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).
100 g provides 17 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1,8 mg | 0,1 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0,46 g | 2 % |
| Total sugars L | 58 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 3,9 g | 8 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,004 mg | 0 % |
| Vitamine D L | 0,043 µg | 0,2 % |
| Vitamine E L | 2,6 mg | 17 % |
| Thiamine (B1) L | 0,001 mg | 0,1 % |
| Riboflavine (B2) L | 0,011 mg | 0,9 % |
| Niacine (B3) L | 0,018 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,013 mg | 0,3 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 1,7 µg | 0,4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 4 mg | 0,3 % |
| Fer L | 0,8 mg | 4 % |
| Magnésium L | 8,6 mg | 2 % |
| Phosphore L | 10,8 mg | 0,9 % |
| Potassium L | 67,7 mg | 1 % |
| Zinc L | 0,11 mg | 1 % |
| Cuivre L | 0,064 mg | 7 % |
| Manganèse L | 0,067 mg | 3 % |
| Sélénium L | 3,6 µg | 7 % |
| Iodine L | 0,98 µg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 48 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Fiber0,46 gin the lowest quarter of sucres et desserts (median 2,6 g)
- Sugars58 gin the top quarter of sucres et desserts (median 48,6 g)
- Fat27 gin the lowest quarter of sucres et desserts (median 33 g)
- Saturated fat16 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium1,8 mgin the lowest quarter of sucres et desserts (median 72 mg)
- Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels
- Water0,14 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,13 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,039 µg |
|---|
Other components (2)
| Eau L | 0,14 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Sugar, cocoa mass, palm oil, cocoa butter, emulsifiers (soya lecithins, E476). May contain nuts. Not suitable for someone with a milk allergy. COCOA SOLIDS: 36 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raspelschokolade Vollmilch Dr. Oetker | 510 | 8 g | 56 g | 27 g |
| Florentine Coffee Heidi | 510 | 5,9 g | 54 g | 29 g |
| Schokolade Trauben Nuss Gut & Günstig | 510 | 6,2 g | 55 g | 28,8 g |
| Schoko Erdbeeren Weiss Meienburg | 510 | 4,9 g | 61,4 g | 26,9 g |
| Nidar Mokkabønner 110g ORKLA CONFECTIONERY & SNACKS NORGE | 510 | 5,3 g | 51 g | 33 g |
| 9winners Palmary | 510 | 6,2 g | 64 g | 25 g |
| 100% CHARGED Extra dark chocolate Pobeda | 510 | 10 g | 36 g | 36 g |
| Sea Salt Caramel Pearls Willie's Cacao | 510 | 5,7 g | 47,3 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bourneville easter egg?
100 g of Bourneville easter egg has 510 kcal.
How much protein is in Bourneville easter egg?
Bourneville easter egg contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Bourneville easter egg?
Bourneville easter egg has 60 g of total carbohydrates per 100 g, including 0,46 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bourneville easter egg?
Bourneville easter egg contains 27 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Bourneville easter egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bourneville easter egg?
100 g contains 1,8 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201104702. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.