Bourbon Biscuits
Packaged product Sucres et desserts Asda
Bourbon Biscuits contains 485 kcal per 100 g. A serving, 14g, one biscuit (14 g) provides about 68 kcal.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (493 kcal per 100 g).
100 g provides 69 % of the Daily Value for manganèse, 56 % of the Daily Value for cuivre and 31 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 27 g | |
| Added sugars L | 20,3 g | 41 % |
| Protein L | 5,4 g | 11 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,16 mg | 0,2 % |
| Vitamine D L | 0,32 µg | 2 % |
| Vitamine E L | 2,6 mg | 18 % |
| Thiamine (B1) L | 0,15 mg | 12 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,13 mg | 0,8 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,061 mg | 4 % |
| Folate (B9) L | 23,8 µg | 6 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 28,3 mg | 2 % |
| Fer L | 5,6 mg | 31 % |
| Magnésium L | 85,5 mg | 20 % |
| Phosphore L | 184 mg | 15 % |
| Potassium L | 508 mg | 11 % |
| Zinc L | 1,6 mg | 15 % |
| Cuivre L | 0,51 mg | 56 % |
| Manganèse L | 1,6 mg | 69 % |
| Sélénium L | 8,5 µg | 15 % |
| Iodine L | 8,8 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for sucres et desserts (median 5,8 g)
- Fiber2,4 gbelow the median for sucres et desserts (median 3,1 g)
- Sugars27 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Fat21 gbelow the median for sucres et desserts (median 23,5 g)
- Saturated fat12 gbelow the median for sucres et desserts (median 12,5 g)
- Sodium68 mgin the lowest quarter of sucres et desserts (median 215 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water7,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 34,4 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3 µg |
|---|
Other components (2)
| Eau L | 7,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Asda
- Barcode
- 5054070313565
- Quantity
- 300g
- Label serving
- 14g (one biscuit)
- Category
- Biscuits de chocolat
- Packaging
- en:mixed-plastic-film-packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat-reduced Cocoa Powder, Glucose Syrup, Dextrose, _Wheat_ Starch, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Salt, Flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelHuile de palmeFarine de froment (blé)Sirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schoko Orangen Kekse Alnatura | 485 | 7,3 g | 56 g | 25 g |
| Tim Tam Arnott's | 485 | 3,9 g | 65,9 g | 22,1 g |
| Maryland Chocolate Chip Cookies Maryland | 485 | 5,5 g | 65 g | 22 g |
| Animals with Freddo Cadbury | 485 | 7,6 g | 67 g | 20 g |
| Chico Sticks Belmont Biscuits | 485 | 8,8 g | 65 g | 20,5 g |
| ChocTops Milk Chocolate McVitie's | 485 | 5,8 g | 56,5 g | 25,1 g |
| Jaffa Thins Griffin's | 485 | 7 g | 67,4 g | 21,3 g |
| Tim Tam Murray River Salted Caramel Arnott's | 485 | 4,1 g | 65,5 g | 23,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bourbon Biscuits?
100 g of Bourbon Biscuits has 485 kcal. Serving, 14g, one biscuit (14 g): about 68 kcal.
How much protein is in Bourbon Biscuits?
Bourbon Biscuits contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,76 g in serving, 14g, one biscuit (14 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,8 g).
How many carbs are in Bourbon Biscuits?
Bourbon Biscuits has 68 g of total carbohydrates per 100 g, including 2,4 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bourbon Biscuits?
Bourbon Biscuits contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Bourbon Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (69 % DV), cuivre (56 % DV), fer (31 % DV), magnésium (20 % DV) and Vitamine E (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bourbon Biscuits?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5054070313565. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.