Biscuits de l’abbaye
Packaged product Sucres et desserts Lidl
Biscuits de l’abbaye contains 445 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 26 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).
100 g provides 60 % of the Daily Value for manganèse, 23 % of the Daily Value for chlorure and 20 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 8 g | 40 % |
| Cholesterol L | 40 mg | 13 % |
| Sodium L | 390 mg | 17 % |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 31 g | |
| Added sugars L | 29,7 g | 59 % |
| Protein L | 7 g | 14 % |
| Vitamine A L | 96 µg | 11 % |
| Vitamine C L | 0,2 mg | 0,2 % |
| Vitamine D L | 0,28 µg | 1 % |
| Vitamine E L | 0,82 mg | 5 % |
| Thiamine (B1) L | 0,17 mg | 14 % |
| Riboflavine (B2) L | 0,036 mg | 3 % |
| Niacine (B3) L | 0,051 mg | 0,3 % |
| Acide pantothénique (B5) L | 0,38 mg | 8 % |
| Vitamine B6 L | 0,076 mg | 4 % |
| Folate (B9) L | 17,6 µg | 4 % |
| Vitamine B12 L | 0,088 µg | 4 % |
| Calcium L | 30,7 mg | 2 % |
| Fer L | 1,5 mg | 8 % |
| Magnésium L | 47,4 mg | 11 % |
| Phosphore L | 152 mg | 12 % |
| Potassium L | 198 mg | 4 % |
| Zinc L | 1,3 mg | 11 % |
| Cuivre L | 0,18 mg | 20 % |
| Manganèse L | 1,4 mg | 60 % |
| Sélénium L | 8,5 µg | 16 % |
| Iodine L | 21,8 µg | 15 % |
| Chlorure L | 523 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 26 %
- Alcohol 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 6,4 g)
- Fiber2 gbelow the median for sucres et desserts (median 3 g)
- Sugars31 gabove the median for sucres et desserts (median 27 g)
- Fat13 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat8 gabove the median for sucres et desserts (median 7,6 g)
- Sodium390 mgin the top quarter of sucres et desserts (median 250 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water12,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,9 g |
|---|---|
| Graisses polyinsaturées L | 0,84 g |
Sugars and starch (1)
| Étoile L | 37 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,09 g |
| Acide linoléique (oméga-6, 18:2) L | 0,71 g |
Carotenoids (1)
| Bêta-carotène L | 24,5 µg |
|---|
Other components (2)
| Eau L | 12,3 g |
|---|---|
| Alcool L | 0,22 g |
Product details
Ingredients
Farine de blé, sucre, beurre d’Isigny AOP 14%, œufs en poudre, sel, poudre à lever : carbonate d’ammonium, diphosphates, carbonate de sodium, extrait de vanille, poudre de lait écrémé. Peut contenir des traces de fruis à coque, de soja, de sésame et d’arachide
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreBeurreOeufSelTourteaux
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits de l’abbaye?
100 g of Biscuits de l’abbaye has 445 kcal.
How much protein is in Biscuits de l’abbaye?
Biscuits de l’abbaye contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).
How many carbs are in Biscuits de l’abbaye?
Biscuits de l’abbaye has 74 g of total carbohydrates per 100 g, including 2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits de l’abbaye?
Biscuits de l’abbaye contains 13 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Biscuits de l’abbaye contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (60 % DV), chlorure (23 % DV), cuivre (20 % DV), sélénium (16 % DV) and iodine (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits de l’abbaye?
100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3226219009680. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.