Biscino Cacao & Chocolat blanc
Packaged product Sucres et desserts Sondey
Biscino Cacao & Chocolat blanc contains 522 kcal per 100 g. A serving, 100 ml (100 g) provides about 522 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (492 kcal per 100 g).
100 g provides 34 % of the Daily Value for manganèse, 18 % of the Daily Value for cuivre and 12 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 26,9 g | 34 % |
| Saturated fat L | 17,3 g | 87 % |
| Cholesterol L | 30,2 mg | 10 % |
| Sodium L | 172 mg | 7 % |
| Total carbohydrates L | 63,1 g | 23 % |
| Dietary fiber L | 2,7 g | 9 % |
| Total sugars L | 36,7 g | |
| Added sugars L | 34 g | 68 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 85 µg | 9 % |
| Vitamine C L | 0,68 mg | 0,8 % |
| Vitamine D L | 0,29 µg | 1 % |
| Vitamine E L | 0,81 mg | 5 % |
| Thiamine (B1) L | 0,1 mg | 9 % |
| Riboflavine (B2) L | 0,099 mg | 8 % |
| Niacine (B3) L | 0,081 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,31 mg | 6 % |
| Vitamine B6 L | 0,053 mg | 3 % |
| Folate (B9) L | 12,4 µg | 3 % |
| Vitamine B12 L | 0,21 µg | 9 % |
| Calcium L | 71,4 mg | 5 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 38,1 mg | 9 % |
| Phosphore L | 133 mg | 11 % |
| Potassium L | 235 mg | 5 % |
| Zinc L | 0,96 mg | 9 % |
| Cuivre L | 0,16 mg | 18 % |
| Manganèse L | 0,77 mg | 34 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 4,8 µg | 3 % |
| Chlorure L | 95,5 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sucres et desserts (median 6,5 g)
- Fiber2,7 gbelow the median for sucres et desserts (median 3,4 g)
- Sugars36,7 gabove the median for sucres et desserts (median 31 g)
- Fat26,9 gin the top quarter of sucres et desserts (median 23,3 g)
- Saturated fat17,3 gin the top quarter of sucres et desserts (median 12 g)
- Sodium172 mgbelow the median for sucres et desserts (median 200 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water5,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,6 g |
|---|---|
| Graisses polyinsaturées L | 1 g |
Sugars and starch (1)
| Étoile L | 18,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,088 g |
| Acide linoléique (oméga-6, 18:2) L | 0,86 g |
Carotenoids (1)
| Bêta-carotène L | 28,4 µg |
|---|
Other components (2)
| Eau L | 5,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Sondey
- Barcode
- 20226053
- Label serving
- 100 ml
- Category
- Biscuits de chocolat
- Packaging
- Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, 31%, wheat flour, cocoa butter, with 8.2% butter (milk), whole milk powder, glucose syrup, 1.5% in lean cocoa powder, butter concentrate (milk), emulsifier: lecithins (sunflower, soybean) , salt, natural aroma, natural aroma of vanilla, baking powders: carbonates, sodium diphosphates, skimmed milk powder, acidifier: citric acid , starch (wheat), egg yolk powder*, *derived from hens on the ground, traces of any nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Beurre de cacaoBeurreSirop de glucoseSelOeuf
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscino Cacao & Chocolat blanc?
100 g of Biscino Cacao & Chocolat blanc has 522 kcal. Serving, 100 ml (100 g): about 522 kcal.
How much protein is in Biscino Cacao & Chocolat blanc?
Biscino Cacao & Chocolat blanc contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100 ml (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,5 g).
How many carbs are in Biscino Cacao & Chocolat blanc?
Biscino Cacao & Chocolat blanc has 63,1 g of total carbohydrates per 100 g, including 2,7 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscino Cacao & Chocolat blanc?
Biscino Cacao & Chocolat blanc contains 26,9 g of fat per 100 g, of which 17,3 g is saturated (87 % of the Daily Value).
What vitamins and minerals does Biscino Cacao & Chocolat blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), cuivre (18 % DV), sélénium (12 % DV) and phosphore (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscino Cacao & Chocolat blanc?
100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20226053. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.