Beef Stock Pots
Packaged product Repas et plats Tesco
Beef Stock Pots contains 75 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,8 % from protein and 0,2 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 42 561 % of the Daily Value for Niacine (B3) and 292 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74,6 kcal | |
| Total fat L | 0,017 g | 0 % |
| Saturated fat L | 0,003 g | 0 % |
| Cholesterol L | 0,001 mg | 0 % |
| Sodium L | 9 202 mg | 400 % |
| Total carbohydrates L | 18,4 g | 7 % |
| Dietary fiber L | 0,085 g | 0,3 % |
| Total sugars L | 18,4 g | |
| Added sugars L | 18,4 g | 37 % |
| Protein L | 0,15 g | 0,3 % |
| Vitamine A L | 0,039 µg | 0 % |
| Vitamine C L | 0,01 mg | 0 % |
| Vitamine D L | 0,001 µg | 0 % |
| Vitamine E L | 0,001 mg | 0 % |
| Thiamine (B1) L | 0,043 mg | 4 % |
| Riboflavine (B2) L | 0,007 mg | 0,6 % |
| Niacine (B3) L | 6 810 mg | 42 561 % |
| Acide pantothénique (B5) L | 0,019 mg | 0,4 % |
| Vitamine B6 L | 0,003 mg | 0,2 % |
| Folate (B9) L | 2,6 µg | 0,6 % |
| Vitamine B12 L | 0,001 µg | 0,1 % |
| Calcium L | 8,1 mg | 0,6 % |
| Fer L | 0,11 mg | 0,6 % |
| Magnésium L | 2,1 mg | 0,5 % |
| Phosphore L | 6 mg | 0,5 % |
| Potassium L | 13,3 mg | 0,3 % |
| Zinc L | 0,061 mg | 0,6 % |
| Cuivre L | 0,047 mg | 5 % |
| Manganèse L | 0,034 mg | 1 % |
| Sélénium L | 1,3 µg | 2 % |
| Iodine L | 438 µg | 292 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 99 %
- Fat 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,15 gin the lowest quarter of repas et plats (median 10 g)
- Fiber0,085 gin the lowest quarter of repas et plats (median 1,7 g)
- Sugars18,4 gin the top quarter of repas et plats (median 2,6 g)
- Fat0,017 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,003 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium9 202 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
- Water53,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,014 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,19 µg |
|---|
Other components (2)
| Eau L | 53,1 g |
|---|---|
| Alcool L | 0,001 g |
Product details
- Brand
- Tesco
- Barcode
- 5054269483604
- Quantity
- 4 x 28 g
- Category
- Pots de bouillon
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, salt, glucose syrup, dextrose, beef fat, flavourings, caster sugar, yeast extract, beef extract, onion concentrate, barley malt extract powder, stabiliser (tara gum), antioxidants (ascorbic acid, rosemary extract), red wine concentrate, parsley, black pepper. allergy advice for allergens, see ingredients in bold. 112g e (4x28g)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSirop de glucoseSucreLevureOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stock pot organic Knorr | 103 | 1,7 g | 14 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Stock Pots?
100 g of Beef Stock Pots has 75 kcal.
How much protein is in Beef Stock Pots?
Beef Stock Pots contains 0,15 g of protein per 100 g (0,3 % of the 50 g Daily Value). About 0,8 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).
How many carbs are in Beef Stock Pots?
Beef Stock Pots has 18,4 g of total carbohydrates per 100 g, including 0,085 g of fiber and 18,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Stock Pots?
Beef Stock Pots contains 0,017 g of fat per 100 g, of which 0,003 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Beef Stock Pots contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (42 561 % DV) and iodine (292 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Stock Pots?
100 g contains 9 202 mg of sodium, 400 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5054269483604. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.