Battered Chicken Dippers

Packaged product Volailles Sainsbury's

Battered Chicken Dippers contains 241 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 241 kcal.

Roughly 46 % of its calories come from fat, with 30 % from carbohydrates and 24 % from protein (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (223 kcal per 100 g).

100 g provides 33 % of the Daily Value for Niacine (B3), 22 % of the Daily Value for manganèse and 18 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Battered Chicken Dippers by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
14,5 gprotein
18,7 gcarbohydrates
12,5 gfat
241kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 12,5 g 16 %
Saturated fat L 2,2 g 11 %
Cholesterol L 69 mg 23 %
Sodium L 555 mg 24 %
Total carbohydrates L 18,7 g 7 %
Dietary fiber L 1,3 g 5 %
Total sugars L 0,7 g
Added sugars L 0,073 g 0,1 %
Protein L 14,5 g 29 %
Vitamine A L 28 µg3 %
Vitamine C L 0,064 mg0,1 %
Vitamine D L 0,91 µg5 %
Vitamine E L 1,1 mg7 %
Thiamine (B1) L 0,11 mg9 %
Riboflavine (B2) L 0,1 mg8 %
Niacine (B3) L 5,3 mg33 %
Acide pantothénique (B5) L 0,68 mg14 %
Vitamine B6 L 0,22 mg13 %
Folate (B9) L 10,5 µg3 %
Vitamine B12 L 0,31 µg13 %
Calcium L 18,6 mg1 %
Fer L 0,95 mg5 %
Magnésium L 41,3 mg10 %
Phosphore L 171 mg14 %
Potassium L 313 mg7 %
Zinc L 1,2 mg11 %
Cuivre L 0,1 mg11 %
Manganèse L 0,5 mg22 %
Sélénium L 5,9 µg11 %
Iodine L 27,1 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 30 %Fat: 46 %241kcal / 100 g
  • Protein 24 %
  • Carbohydrates 30 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)33 %Manganèse22 %Iodine18 %Phosphore14 %Acide pantothénique...14 %Vitamine B613 %Vitamine B1213 %Cuivre11 %Zinc11 %Sélénium11 %

Nutritional insights

  • Protein14,5 gabove the median for volailles (median 13,3 g)
  • Fiber1,3 gabove the median for volailles (median 1,2 g)
  • Sugars0,7 gbelow the median for volailles (median 0,9 g)
  • Fat12,5 gabove the median for volailles (median 11 g)
  • Saturated fat2,2 gabove the median for volailles (median 1,9 g)
  • Sodium555 mgabove the median for volailles (median 475 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
  • Water47,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L16,2 g
Carotenoids (1)
Bêta-carotène L5,8 µg
Other components (2)
Eau L47,9 g
Alcool L0 g

Product details

Brand
Sainsbury's
Barcode
00308465
Label serving
1 portion (100 g)
Category
Pigeons de poulet
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

British Chicken (59%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Maize Flour, Rapeseed Oil, Salt, Raising Agents: Diphosphates, Sodium Carbonates, Ammonium Carbonate; Dextrose, Yeast, Black Pepper Extract, Lemon Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevure

Similar products

FoodCaloriesProteinCarbsFat
Chicken Nuggets Impossible 241 13,2 g 22,3 g 11,1 g
chicken Nuggets Chef Select 241 14,5 g 15,5 g 13,4 g
Chicken Thighs Southern Fried Iceland 241 18,5 g 13,1 g 12,7 g
Nuggets con salsa barbacoa La Cocinera 241 8,8 g 26 g 11 g
Nuggets Maître CoQ 241 12 g 18 g 13 g
Irish chicken nuggets Dunnes Stores 241 17 g 13 g 13 g
Pepites de poulet No Name 241 9,3 g 24,1 g 13 g
Chicken Nuggets Great Value 241 9,3 g 27,8 g 11,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Battered Chicken Dippers?

100 g of Battered Chicken Dippers has 241 kcal. Serving, 1 portion, 100 g (100 g): about 241 kcal.

Is Battered Chicken Dippers high in protein?

Battered Chicken Dippers contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 14,5 g in serving, 1 portion, 100 g (100 g). About 24 % of its calories come from protein. Compared with other volailles, that is above the median (median 13,3 g).

How many carbs are in Battered Chicken Dippers?

Battered Chicken Dippers has 18,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Battered Chicken Dippers?

Battered Chicken Dippers contains 12,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Battered Chicken Dippers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (33 % DV), manganèse (22 % DV), iodine (18 % DV), phosphore (14 % DV) and Acide pantothénique (B5) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Battered Chicken Dippers?

100 g contains 555 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00308465. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.