Baguette Champignon

Packaged product Repas et plats Dr. Oetker

Baguette Champignon contains 222 kcal per 100 g. A serving, 100 g (100 g) provides about 222 kcal.

Roughly 49 % of its calories come from carbohydrates, with 37 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (222 kcal per 100 g).

100 g provides 34 % of the Daily Value for manganèse, 16 % of the Daily Value for cuivre and 13 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguette Champignon by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
7,4 gprotein
27 gcarbohydrates
9 gfat
222kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 9 g 12 %
Saturated fat L 3,5 g 18 %
Cholesterol L 15,9 mg 5 %
Sodium L 382 mg 17 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 2,2 g 8 %
Total sugars L 2,9 g
Added sugars L 0,42 g 0,8 %
Protein L 7,4 g 15 %
Vitamine A L 0 µg0 %
Vitamine C L 1,7 mg2 %
Vitamine D L 0 µg0 %
Vitamine E L 1,3 mg9 %
Thiamine (B1) L 0,16 mg13 %
Riboflavine (B2) L 0,12 mg9 %
Niacine (B3) L 0,75 mg5 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,07 mg4 %
Folate (B9) L 29 µg7 %
Vitamine B12 L 0,13 µg5 %
Calcium L 77,1 mg6 %
Fer L 0,89 mg5 %
Magnésium L 31,6 mg8 %
Phosphore L 135 mg11 %
Potassium L 179 mg4 %
Zinc L 1 mg9 %
Cuivre L 0,14 mg16 %
Manganèse L 0,78 mg34 %
Sélénium L 4,8 µg9 %
Iodine L 16,3 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 49 %Fat: 37 %222kcal / 100 g
  • Protein 14 %
  • Carbohydrates 49 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse34 %Cuivre16 %Thiamine (B1)13 %Iodine11 %Phosphore11 %Acide pantothénique...10 %Zinc9 %Riboflavine (B2)9 %Sélénium9 %Vitamine E9 %

Nutritional insights

  • Protein7,4 gbelow the median for repas et plats (median 8,4 g)
  • Fiber2,2 gbelow the median for repas et plats (median 2,3 g)
  • Sugars2,9 gbelow the median for repas et plats (median 3,3 g)
  • Fat9 gabove the median for repas et plats (median 7,7 g)
  • Saturated fat3,5 gin the top quarter of repas et plats (median 2,5 g)
  • Sodium382 mgin the lowest quarter of repas et plats (median 480 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water55,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L20,9 g
Carotenoids (1)
Bêta-carotène L46 µg
Other components (2)
Eau L55,8 g
Alcool L0 g

Product details

Brand
Dr. Oetker
Barcode
4001724046257
Quantity
4 x 125g
Label serving
100 g
Category
Baguettes surgelées
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WEIZENMEHL, Wasser, 10% Champignons, CRÈME FRAÎCHE, 7,2% Tomatenstücke, 6,4% EDAMER KÄSE, JOGHURT, Rapsöl, SAHNE, Salz, Backhefe, modifizierte Stärke, Zucker, Pilzpulver, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Petersilie, Zwiebelpulver, Knoblauchpulver, Dextrose, Pfeffer, Ingwer, Röstzwiebeln. Kann enthalten: SOJA, SENF.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)CrèmeTomatesHuile de colza (canola)SelLevureSucreOignonAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baguette Champignon?

100 g of Baguette Champignon has 222 kcal. Serving, 100 g (100 g): about 222 kcal.

How much protein is in Baguette Champignon?

Baguette Champignon contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,4 g in serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 8,4 g).

How many carbs are in Baguette Champignon?

Baguette Champignon has 27 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguette Champignon?

Baguette Champignon contains 9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Baguette Champignon contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), cuivre (16 % DV), Thiamine (B1) (13 % DV), iodine (11 % DV) and phosphore (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baguette Champignon?

100 g contains 382 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001724046257. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.