American Pasteurized Process Cheese

Packaged product Produits laitiers et oeufs Deli-Style

American Pasteurized Process Cheese contains 348 kcal per 100 g. A serving, 1 slice, 23 g (23 g) provides about 80 kcal.

Roughly 72 % of its calories come from fat, with 23 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 47 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

American Pasteurized Process Cheese by Deli-Style, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
21,7 gprotein
4,4 gcarbohydrates
30,4 gfat
80kcal in serving, 1 slice, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 30,4 g 39 %
Saturated fat L 17,4 g 87 %
Trans fat L 0 g
Cholesterol L 87 mg 29 %
Sodium L 1 300 mg 57 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 21,7 g 43 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 609 mg47 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 174 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 5 %Fat: 72 %348kcal / 100 g
  • Protein 23 %
  • Carbohydrates 5 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium47 %Potassium4 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %

Nutritional insights

  • Protein21,7 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars4,4 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Fat30,4 gin the top quarter of produits laitiers et oeufs (median 10,2 g)
  • Saturated fat17,4 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium1 300 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Deli-Style
Barcode
0688267544309
Quantity
8 oz
Label serving
1 slice (23 g)
Category
Produits laitiers et oeufs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, MILK FAT, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SORBIC ACID (PRESERVATIVE), CITRIC ACID, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSelLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in American Pasteurized Process Cheese?

100 g of American Pasteurized Process Cheese has 348 kcal. Serving, 1 slice, 23 g (23 g): about 80 kcal.

Is American Pasteurized Process Cheese high in protein?

American Pasteurized Process Cheese contains 21,7 g of protein per 100 g (43 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 23 g (23 g). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in American Pasteurized Process Cheese?

American Pasteurized Process Cheese has 4,4 g of total carbohydrates per 100 g, including 0 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in American Pasteurized Process Cheese?

American Pasteurized Process Cheese contains 30,4 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).

What vitamins and minerals does American Pasteurized Process Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (47 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in American Pasteurized Process Cheese?

100 g contains 1 300 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 octobre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0688267544309. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2025. Imported 8 novembre 2026.

Last updated: . Source description: "AMERICAN PASTEURIZED PROCESS CHEESE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.