Almonds & Milk Chocolate

Packaged product Sucres et desserts Milka

Almonds & Milk Chocolate contains 551 kcal per 100 g. A serving, 16.7g, 4 pieces (16,7 g) provides about 92 kcal.

Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (558 kcal per 100 g).

100 g provides 36 % of the Daily Value for Vitamine E, 25 % of the Daily Value for Riboflavine (B2) and 25 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Almonds & Milk Chocolate by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
9,3 gprotein
49 gcarbohydrates
34 gfat
92kcal in serving, 16.7g, 4 pieces (16,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 34 g 44 %
Saturated fat L 15 g 75 %
Cholesterol L 11,6 mg 4 %
Sodium L 88 mg 4 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3,8 g 14 %
Total sugars L 48 g
Added sugars L 40,9 g 82 %
Protein L 9,3 g 19 %
Vitamine A L 33,5 µg4 %
Vitamine C L 0,72 mg0,8 %
Vitamine D L 0,073 µg0,4 %
Vitamine E L 5,4 mg36 %
Thiamine (B1) L 0,09 mg8 %
Riboflavine (B2) L 0,33 mg25 %
Niacine (B3) L 0,82 mg5 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,074 mg4 %
Folate (B9) L 14,3 µg4 %
Vitamine B12 L 0,47 µg20 %
Calcium L 197 mg15 %
Fer L 0,75 mg4 %
Magnésium L 69 mg16 %
Phosphore L 217 mg17 %
Potassium L 339 mg7 %
Zinc L 1,1 mg10 %
Cuivre L 0,22 mg25 %
Manganèse L 0,39 mg17 %
Sélénium L 5,9 µg11 %
Iodine L 1,7 µg1 %
Chlorure L 140 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 36 %Fat: 57 %551kcal / 100 g
  • Protein 7 %
  • Carbohydrates 36 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E36 %Riboflavine (B2)25 %Cuivre25 %Vitamine B1220 %Phosphore17 %Manganèse17 %Magnésium16 %Calcium15 %Sélénium11 %Zinc10 %

Nutritional insights

  • Protein9,3 gbelow the median for sucres et desserts (median 9,5 g)
  • Fiber3,8 gabove the median for sucres et desserts (median 3,3 g)
  • Sugars48 gin the top quarter of sucres et desserts (median 45 g)
  • Fat34 gin the lowest quarter of sucres et desserts (median 36 g)
  • Saturated fat15 gin the lowest quarter of sucres et desserts (median 17 g)
  • Sodium88 mgabove the median for sucres et desserts (median 76 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water1,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L14,4 g
Graisses polyinsaturées L3,3 g
Sugars and starch (1)
Étoile L0,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,044 g
Acide linoléique (oméga-6, 18:2) L0,65 g
Carotenoids (1)
Bêta-carotène L8,5 µg
Other components (2)
Eau L1,3 g
Alcool L0 g

Product details

Brand
Milka
Barcode
7622202040429
Quantity
100 g
Label serving
16.7g (4 pieces)
Category
Chocolats de lait avec amandes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucchero, MANDORLE 20%, burro di cacao, LATTE scremato in polvere, pasta di cacao, siero di LATTE in polvere, BURRO concentrato, emulsionante (lecitine di SOIA), NOCCIOLE in pezzi 0,4%, aroma. Può contenere: altra frutta a guscio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAmandesBeurre de cacaoNoisettes

Similar products

FoodCaloriesProteinCarbsFat
Milk salted almonds Leonidas 551 8 g 51 g 34 g
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Chocolate con leche almendras troceadas Tirma 552 8,8 g 49 g 35 g
Chocolate Tirma Almendrado Tirma 552 8,8 g 49 g 35 g
Milk Chocolate with Salted Almonds fortnum & mason 552 9,5 g 45,8 g 36,3 g
Chocolat Au Lait Aux Amandes Grillées Dolfin 552 7 g 50 g 35 g
Chocomel Nestlé 552 8,9 g 52 g 33,7 g
Milk chocolate with caramelized almonds and almond paste Heidi 550 7,5 g 55 g 32,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almonds & Milk Chocolate?

100 g of Almonds & Milk Chocolate has 551 kcal. Serving, 16.7g, 4 pieces (16,7 g): about 92 kcal.

How much protein is in Almonds & Milk Chocolate?

Almonds & Milk Chocolate contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 1,6 g in serving, 16.7g, 4 pieces (16,7 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 9,5 g).

How many carbs are in Almonds & Milk Chocolate?

Almonds & Milk Chocolate has 49 g of total carbohydrates per 100 g, including 3,8 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almonds & Milk Chocolate?

Almonds & Milk Chocolate contains 34 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Almonds & Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (36 % DV), Riboflavine (B2) (25 % DV), cuivre (25 % DV), Vitamine B12 (20 % DV) and phosphore (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Almonds & Milk Chocolate?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622202040429. License: ODbL 1.0 (Open Food Facts). Source record dated 29 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.