Aglio@Peperonchino

Packaged product Graisses et huiles MONINI

Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Aglio@Peperonchino contains 124 kcal per 100 g. A serving, 1 portion, 40 ml (40 g) provides about 50 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 828 kcal per 100 g across 1 268 products.

100 g provides 144 % of the Daily Value for Vitamine E and 18 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aglio@Peperonchino by MONINI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
0 gprotein
0 gcarbohydrates
13,8 gfat
50kcal in serving, 1 portion, 40 ml (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 13,8 g 18 %
Saturated fat L 14,7 g 74 %
Cholesterol L 0 mg 0 %
Sodium L 2,5 mg 0,1 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,017 g 0,1 %
Total sugars L 0,053 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 1,6 mg2 %
Vitamine D L 0,13 µg0,6 %
Vitamine E L 21,6 mg144 %
Thiamine (B1) L 0,001 mg0,1 %
Riboflavine (B2) L 0,001 mg0,1 %
Niacine (B3) L 0,011 mg0,1 %
Acide pantothénique (B5) L 0,001 mg0 %
Vitamine B6 L 0,004 mg0,2 %
Folate (B9) L 0,23 µg0,1 %
Vitamine B12 L 0 µg0 %
Calcium L 0,24 mg0 %
Fer L 0,036 mg0,2 %
Magnésium L 0,26 mg0,1 %
Phosphore L 0,7 mg0,1 %
Potassium L 3,5 mg0,1 %
Zinc L 0,027 mg0,2 %
Cuivre L 0,006 mg0,7 %
Manganèse L 0,007 mg0,3 %
Sélénium L 9,7 µg18 %
Iodine L 9,7 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %124kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E144 %Sélénium18 %Iodine6 %Vitamine C2 %Cuivre0,7 %Vitamine D0,6 %Manganèse0,3 %Zinc0,2 %Vitamine B60,2 %Fer0,2 %

Nutritional insights

  • Fiber0,017 gin the top quarter of graisses et huiles (median 0 g)
  • Sugars0,053 gin the top quarter of graisses et huiles (median 0 g)
  • Fat13,8 gin the lowest quarter of graisses et huiles (median 93,3 g)
  • Saturated fat14,7 gin the top quarter of graisses et huiles (median 13,3 g)
  • Sodium2,5 mgin the top quarter of graisses et huiles (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water0,98 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,023 g
Carotenoids (1)
Bêta-carotène L209 µg
Other components (2)
Eau L0,98 g
Alcool L0 g

Product details

Brand
MONINI
Barcode
80481522
Quantity
250 ml
Label serving
1 portion (40 ml)
Category
Huiles végétales
Packaging
Bottle
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ekstra Jomfru olivenolje 97%, chilli 1%, naturlig chili aroma 1%, naturlig hvitløk aroma 1%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'olive

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aglio@Peperonchino?

100 g of Aglio@Peperonchino has 124 kcal. Serving, 1 portion, 40 ml (40 g): about 50 kcal.

How much protein is in Aglio@Peperonchino?

Aglio@Peperonchino contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 40 ml (40 g). About 0 % of its calories come from protein.

How many carbs are in Aglio@Peperonchino?

Aglio@Peperonchino has 0 g of total carbohydrates per 100 g, including 0,017 g of fiber and 0,053 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aglio@Peperonchino?

Aglio@Peperonchino contains 13,8 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).

What vitamins and minerals does Aglio@Peperonchino contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (144 % DV) and sélénium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aglio@Peperonchino?

100 g contains 2,5 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80481522. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.