Aged Balsamic Dressing

Packaged product Soupes et sauces Simply Nature

Aged Balsamic Dressing contains 333 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 100 kcal.

Roughly 92 % of its calories come from fat, with 8 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 125 kcal per 100 g across 14 228 products.

100 g provides 11 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aged Balsamic Dressing by Simply Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
6,7 gcarbohydrates
33,3 gfat
100kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 33,3 g 43 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 417 mg 18 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Added sugars L 3,3 g 7 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0,037 mg0 %
Vitamine D L 0,014 µg0,1 %
Vitamine E L 1,4 mg10 %
Thiamine (B1) L 0,005 mg0,4 %
Riboflavine (B2) L 0,003 mg0,2 %
Niacine (B3) L 0,024 mg0,2 %
Acide pantothénique (B5) L 0,014 mg0,3 %
Vitamine B6 L 0,19 mg11 %
Folate (B9) L 0,84 µg0,2 %
Vitamine B12 L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 6,1 mg1 %
Phosphore L 6,9 mg0,6 %
Potassium L 23,9 mg0,5 %
Zinc L 0,066 mg0,6 %
Cuivre L 0,018 mg2 %
Manganèse L 0,037 mg2 %
Sélénium L 2,8 µg5 %
Iodine L 6,5 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 8 %Fat: 92 %333kcal / 100 g
  • Carbohydrates 8 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B611 %Vitamine E10 %Sélénium5 %Iodine4 %Cuivre2 %Manganèse2 %Magnésium1 %Zinc0,6 %Phosphore0,6 %Potassium0,5 %

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 0,15 g)
  • Sugars6,7 gabove the median for soupes et sauces (median 4,8 g)
  • Fat33,3 gin the top quarter of soupes et sauces (median 1,6 g)
  • Saturated fat5 gin the top quarter of soupes et sauces (median 0 g)
  • Sodium417 mgbelow the median for soupes et sauces (median 600 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water67 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,087 g
Carotenoids (1)
Bêta-carotène L2 µg
Other components (2)
Eau L67 g
Alcool L0 g

Product details

Brand
Simply Nature
Barcode
4099100023176
Label serving
2 Tbsp (30 ml)
Category
produits alimentaires
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, organic soybean oil, organic balsamic vinegar, organic sugar, organic dijon mustard (organic apple cider vinegar, water, organic mustard seed, salt, organic spices), sea salt, xanthan gum,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelVinaigre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aged Balsamic Dressing?

100 g of Aged Balsamic Dressing has 333 kcal. Serving, 2 tbsp, 30 ml (30 g): about 100 kcal.

How much protein is in Aged Balsamic Dressing?

Aged Balsamic Dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 ml (30 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,15 g).

How many carbs are in Aged Balsamic Dressing?

Aged Balsamic Dressing has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aged Balsamic Dressing?

Aged Balsamic Dressing contains 33,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Aged Balsamic Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aged Balsamic Dressing?

100 g contains 417 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100023176. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.