85% dark
Packaged product Sucres et desserts Choco Moment
85% dark contains 599 kcal per 100 g. A serving, 100 g (100 g) provides about 599 kcal.
Roughly 82 % of its calories come from fat, with 12 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 21 % of the Daily Value for Vitamine E and 13 % of the Daily Value for phosphore.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 599 kcal | |
| Total fat L | 51,9 g | 67 % |
| Saturated fat L | 32,7 g | 164 % |
| Cholesterol L | 0,17 mg | 0,1 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 16,5 g | 6 % |
| Dietary fiber L | 0,36 g | 1 % |
| Total sugars L | 11,1 g | |
| Added sugars L | 18,4 g | 37 % |
| Protein L | 9,4 g | 19 % |
| Vitamine A L | 0,3 µg | 0 % |
| Vitamine C L | 0,007 mg | 0 % |
| Vitamine D L | 0,062 µg | 0,3 % |
| Vitamine E L | 3,1 mg | 21 % |
| Thiamine (B1) L | 0,004 mg | 0,3 % |
| Riboflavine (B2) L | 0,007 mg | 0,5 % |
| Niacine (B3) L | 0,014 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,013 mg | 0,3 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 1,5 µg | 0,4 % |
| Vitamine B12 L | 0,01 µg | 0,4 % |
| Calcium L | 9,5 mg | 0,7 % |
| Fer L | 0,47 mg | 3 % |
| Magnésium L | 12,5 mg | 3 % |
| Phosphore L | 164 mg | 13 % |
| Potassium L | 73,5 mg | 2 % |
| Zinc L | 0,089 mg | 0,8 % |
| Cuivre L | 0,047 mg | 5 % |
| Manganèse L | 0,05 mg | 2 % |
| Sélénium L | 1,2 µg | 2 % |
| Iodine L | 0,34 µg | 0,2 % |
| Chlorure L | 0,57 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 12 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of sucres et desserts (median 7,9 g)
- Fiber0,36 gin the lowest quarter of sucres et desserts (median 9,4 g)
- Sugars11,1 gin the lowest quarter of sucres et desserts (median 28,6 g)
- Fat51,9 gin the top quarter of sucres et desserts (median 40 g)
- Saturated fat32,7 gin the top quarter of sucres et desserts (median 24 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water0,11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 23,5 g |
|---|---|
| Graisses polyinsaturées L | 4,5 g |
Sugars and starch (1)
| Étoile L | 0,13 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,3 g |
| Acide linoléique (oméga-6, 18:2) L | 3,7 g |
Carotenoids (1)
| Bêta-carotène L | 0,071 µg |
|---|
Other components (2)
| Eau L | 0,11 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Choco Moment
- Barcode
- 8711299019940
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Chocolats noirs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines de soja, arôme naturel de vanille. Chocolat noir : cacao: 85 % minimum. Peut contenir du lait, du gluten et des fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 99 % de Neuville | 599 | 11,4 g | 6,1 g | 54,2 g |
| RAW Chocolate enerBIO | 599 | 4,8 g | 38 g | 46 g |
| Chocolate negro Filipinas El Corte Inglés | 599 | 7,1 g | 33 g | 47 g |
| Chocolat noir perou Abbaye de Bonneval | 599 | 10,1 g | 31,2 g | 46 g |
| Chocolate negro ecológico Blanxart | 599 | 9 g | 22,7 g | 51,8 g |
| dark chocolate 85% Moser Roth | 599 | 10 g | 16 g | 52 g |
| Dark chocolate with coconut Waitrose | 599 | 6,5 g | 39 g | 45 g |
| Cioccolato fondente extra Solidal Coop | 599 | 8,8 g | 32 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 85% dark?
100 g of 85% dark has 599 kcal. Serving, 100 g (100 g): about 599 kcal.
How much protein is in 85% dark?
85% dark contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,4 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7,9 g).
How many carbs are in 85% dark?
85% dark has 16,5 g of total carbohydrates per 100 g, including 0,36 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 85% dark?
85% dark contains 51,9 g of fat per 100 g, of which 32,7 g is saturated (164 % of the Daily Value).
What vitamins and minerals does 85% dark contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (21 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 85% dark?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711299019940. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.