Yogourt stracciatella

Packaged product Dulces y postres ENVIA

Yogourt stracciatella contains 138 kcal per 100 g. A serving, 150 g (150 g) provides about 207 kcal.

Roughly 54% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 125 kcal per 100 g across 99 products.

100 g provides 16% of the Daily Value for Riboflavin (B2), 14% of the Daily Value for iodine and 11% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogourt stracciatella by ENVIA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
3,3 gprotein
18,6 gcarbohydrates
5,6 gfat
207kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 5,6 g 7%
Saturated fat L 3,6 g 18%
Cholesterol L 10,2 mg 3%
Sodium L 40 mg 2%
Total carbohydrates L 18,6 g 7%
Dietary fiber L 1,5 g 5%
Total sugars L 17,2 g
Added sugars L 13,7 g 27%
Protein L 3,3 g 7%
Vitamina A L 8,9 µg1%
Vitamina C L 0,2 mg0,2%
Vitamina D L 0,63 µg3%
Vitamina E L 0,079 mg0,5%
Thiamin (B1) L 0,035 mg3%
Riboflavin (B2) L 0,21 mg16%
Niacin (B3) L 0,16 mg1%
Ácido pantoténico (B5) L 0,25 mg5%
Vitamina B6 L 0,049 mg3%
Folate (B9) L 20,2 µg5%
Vitamina B12 L 0,26 µg11%
Calcio L 103 mg8%
Iron L 0,32 mg2%
Magnesio L 13,3 mg3%
Fósforo L 84,2 mg7%
Potasio L 153 mg3%
Zinc L 0,37 mg3%
Copper L 0,035 mg4%
Manganese L 0,051 mg2%
Selenio L 2,2 µg4%
Iodine L 21,1 µg14%
Chloride L 134 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 54%Fat: 37%138kcal / 100 g
  • Protein 10%
  • Carbohydrates 54%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)16%Iodine14%Vitamina B1211%Calcio8%Fósforo7%Chloride6%Folate (B9)5%Ácido pantoténico (B5)5%Selenio4%Copper4%

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 3,5 g)
  • Fiber1,5 gin the top quarter of dulces y postres (median 0,5 g)
  • Sugars17,2 gin the top quarter of dulces y postres (median 14,1 g)
  • Fat5,6 gabove the median for dulces y postres (median 5,5 g)
  • Saturated fat3,6 gabove the median for dulces y postres (median 3,3 g)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water69,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,52 g
Grasa poliinsaturada L0,041 g
Sugars and starch (1)
Starch L2,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,009 g
Ácido linoléico (omega-6, 18:2) L0,039 g
Carotenoids (1)
Betacaroteno L5,3 µg
Other components (2)
Agua L69,9 g
Alcohol L0 g

Product details

Brand
ENVIA
Barcode
20134358
Quantity
1 kg
Label serving
150 g
Category
Chocolate chunks yogurts
Packaging
Plastic,pot,fresh,en:pp-polypropylene,en:foodsafe,en:green-dot,en:jokey,fr:pot-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

yaourt (_lait_ écrémé, crème (_lait_), ferments lactiques), sucre 11%, morceaux de chocolat 2.4% (pâte de cacao, beurre de cacao, sucre 0.07%), amidon modifié de maïs, sirop de glucose-fructose, arôme

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarMilkCremaManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Yaourt Chocolat Veloute 3,7%Mg Andechser Natur 138 3,4 g 13 g 8 g
Yaourt à la grec saveur coco Délisse 138 2,6 g 14 g 8 g
Yogurt intero greco stracciatella Coop 136 6,7 g 14 g 5,8 g
Muller mix yogurt bianco più cialdine al cioccolato müller 136 4,9 g 15,5 g 5,7 g
Yogurt according to the greek style stracciatella with chocolate pieces Nestlé 142 4,1 g 13,5 g 7,9 g
Yogur con chocobolas Reina 142 4,5 g 18,5 g 5,6 g
Mix yogurt bianco più stelle al cioccolato Muller 134 4,8 g 14,6 g 5,9 g
Griego straciatella Danone 134 3 g 14,2 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogourt stracciatella?

100 g of Yogourt stracciatella has 138 kcal. Serving, 150 g (150 g): about 207 kcal.

How much protein is in Yogourt stracciatella?

Yogourt stracciatella contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 150 g (150 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,5 g).

How many carbs are in Yogourt stracciatella?

Yogourt stracciatella has 18,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 17,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogourt stracciatella?

Yogourt stracciatella contains 5,6 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Yogourt stracciatella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16% DV), iodine (14% DV) and Vitamina B12 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yogourt stracciatella?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20134358. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.