Truffles with milk
Packaged product Dulces y postres FREY
Truffles with milk contains 509 kcal per 100 g. A serving, 100 g (100 g) provides about 509 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 589 kcal per 100 g across 632 products.
100 g provides 17% of the Daily Value for Vitamina B12 and 14% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 20 g | 100% |
| Cholesterol L | 21,4 mg | 7% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 43 g | |
| Added sugars L | 50,1 g | 100% |
| Protein L | 5 g | 10% |
| Vitamina A L | 54,3 µg | 6% |
| Vitamina C L | 1,3 mg | 1% |
| Vitamina D L | 0,21 µg | 1% |
| Vitamina E L | 0,74 mg | 5% |
| Thiamin (B1) L | 0,041 mg | 3% |
| Riboflavin (B2) L | 0,19 mg | 14% |
| Niacin (B3) L | 0,081 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,28 mg | 6% |
| Vitamina B6 L | 0,038 mg | 2% |
| Folate (B9) L | 4,6 µg | 1% |
| Vitamina B12 L | 0,41 µg | 17% |
| Calcio L | 122 mg | 9% |
| Iron L | 0,12 mg | 0,6% |
| Magnesio L | 12,5 mg | 3% |
| Fósforo L | 101 mg | 8% |
| Potasio L | 156 mg | 3% |
| Zinc L | 0,5 mg | 5% |
| Copper L | 0,01 mg | 1% |
| Manganese L | 0,011 mg | 0,5% |
| Selenio L | 4,5 µg | 8% |
| Iodine L | 1,2 µg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
- Alcohol 0,1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gabove the median for dulces y postres (median 4,6 g)
- Fiber2 gin the lowest quarter of dulces y postres (median 4,2 g)
- Sugars43 gin the top quarter of dulces y postres (median 39,5 g)
- Fat33 gin the lowest quarter of dulces y postres (median 43,3 g)
- Saturated fat20 gin the lowest quarter of dulces y postres (median 34 g)
- Sodium64 mgabove the median for dulces y postres (median 52 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Betacaroteno L | 27,3 µg |
|---|
Other components (2)
| Agua L | 2 g |
|---|---|
| Alcohol L | 0,046 g |
Product details
- Brand
- FREY
- Barcode
- 7616500639867
- Quantity
- 230 g
- Label serving
- 100 g
- Category
- Trufas de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, whole milk powder, cocoa paste, melted butter, water, humectants: sorbitol syrup, E 422 and invertase, glucose syrup, invert sugar syrup, Kirsch 1.5%, emulsifier: soy lecithin , aromas. It may contain hazelnuts, almonds, eggs and traces of other fruit with shells (walnuts). Cocoa: 34% minimum in chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoJarabe de glucosa
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffes noir 70% Révillon Chocolatier | 510 | 6,5 g | 35 g | 37 g |
| Premium milk chocolate truffles Baron Chocolatier | 508 | 6,4 g | 54 g | 31,8 g |
| Truffes La Maison Du Chocolat | 507 | 6 g | 40,1 g | 37,4 g |
| Révillon truffe lait et noir Révillon | 507 | 6 g | 39 g | 35 g |
| Bissinger's, Dark Chocolate Bar, Fig Balsamic Truffle Karl Bissinger Llc | 512 | 4,7 g | 44,2 g | 32,6 g |
| Truffes assorties Lindt | 513 | 4,7 g | 50 g | 31 g |
| Turin, chocolate truffles Turin | 513 | 7,7 g | 46,2 g | 33,3 g |
| Truffes de Bruxelles Jeff de Bruges | 505 | 7 g | 36 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Truffles with milk?
100 g of Truffles with milk has 509 kcal. Serving, 100 g (100 g): about 509 kcal.
How much protein is in Truffles with milk?
Truffles with milk contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,6 g).
How many carbs are in Truffles with milk?
Truffles with milk has 47 g of total carbohydrates per 100 g, including 2 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Truffles with milk?
Truffles with milk contains 33 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
What vitamins and minerals does Truffles with milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (17% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Truffles with milk?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616500639867. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.