Tomato Paste
Packaged product Verduras La Preferida Inc.
Tomato Paste contains 91 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 30 kcal.
Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for verduras on FoodFactly (91 kcal per 100 g).
100 g provides 40% of the Daily Value for Vitamina A, 37% of the Daily Value for Vitamina E and 17% of the Daily Value for potasio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 61 mg | 3% |
| Total carbohydrates L | 18,2 g | 7% |
| Dietary fiber L | 6,1 g | 22% |
| Total sugars L | 12,1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
| Vitamina A L | 364 µg | 40% |
| Vitamina C L | 14,5 mg | 16% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 5,6 mg | 37% |
| Thiamin (B1) L | 0,078 mg | 7% |
| Riboflavin (B2) L | 0,098 mg | 8% |
| Niacin (B3) L | 2,2 mg | 13% |
| Ácido pantoténico (B5) L | 0,2 mg | 4% |
| Vitamina B6 L | 0,088 mg | 5% |
| Folate (B9) L | 56,8 µg | 14% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 62 mg | 15% |
| Fósforo L | 101 mg | 8% |
| Potasio L | 818 mg | 17% |
| Zinc L | 0,049 mg | 0,4% |
| Copper L | 0,049 mg | 5% |
| Manganese L | 0,049 mg | 2% |
| Selenio L | 0,39 µg | 0,7% |
| Iodine L | 4,3 µg | 3% |
| Chloride L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of verduras (median 4,2 g)
- Fiber6,1 gin the top quarter of verduras (median 3 g)
- Sugars12,1 gbelow the median for verduras (median 13 g)
- Fat0 gin the lowest quarter of verduras (median 0,4 g)
- Saturated fat0 gin the lowest quarter of verduras (median 0,053 g)
- Sodium61 mgbelow the median for verduras (median 160 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water70,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,061 g |
|---|---|
| Grasa poliinsaturada L | 0,2 g |
Sugars and starch (1)
| Starch L | 0,22 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Ácido linoléico (omega-6, 18:2) L | 0,18 g |
Carotenoids (2)
| Betacaroteno L | 768 µg |
|---|---|
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
Other components (2)
| Agua L | 70,6 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 91 kcal | 91 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 18,2 g | 18,2 g |
| Fat | 0 g | 0 g |
| Fiber | 6,1 g | 6,1 g |
| Sugars | 12,1 g | 12,1 g |
| Sodium | 45 mg | 61 mg |
Product details
- Brand
- La Preferida Inc.
- Barcode
- 0071524098033
- Quantity
- 6 oz
- Label serving
- 2 Tbsp (33 g)
- Category
- Pasteles de tomate
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato paste, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Paste Red Pack | 91 | 3 g | 18,2 g | 0 g |
| Tomato paste Tuttorosso | 91 | 3 g | 18,2 g | 0 g |
| Double concentré de tomates 28% Victoria | 91 | 4,8 g | 14,5 g | 1 g |
| Tomatenmark Dose von K-Classic K-Classic | 91 | 4,8 g | 14,5 g | 1 g |
| Double Concentré de Tomates Plant collection origines | 91 | 4,8 g | 14,5 g | 1 g |
| Tomato paste Shoprite | 91 | 3 g | 18,2 g | 0 g |
| Tomato Paste Diane's Garden | 91 | 3 g | 18,2 g | 0 g |
| Delicia double concentre de tomates Delicia | 91 | 4,1 g | 18,4 g | 0,09 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Paste?
100 g of Tomato Paste has 91 kcal. Serving, 2 tbsp, 33 g (33 g): about 30 kcal.
How much protein is in Tomato Paste?
Tomato Paste contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 33 g (33 g). About 14% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 4,2 g).
How many carbs are in Tomato Paste?
Tomato Paste has 18,2 g of total carbohydrates per 100 g, including 6,1 g of fiber and 12,1 g of sugars.
How much fat is in Tomato Paste?
Tomato Paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Tomato Paste contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (40% DV), Vitamina E (37% DV), potasio (17% DV), Vitamina C (16% DV) and magnesio (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato Paste?
100 g contains 61 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2405744. License: CC0 1.0 (U.S. public domain). Source record dated 22 de agosto de 2019. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0071524098033. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.