Tomato

Packaged product Sopas y salsas Campbell's

Tomato contains 88 kcal per 100 g. A serving, 1 serving, 125 ml (125 g) provides about 110 kcal.

Roughly 80% of its calories come from carbohydrates, with 12% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 52 kcal per 100 g across 59 products.

100 g provides 13% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato by Campbell's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
1,6 gprotein
17,6 gcarbohydrates
1,2 gfat
110kcal in serving, 1 serving, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 1,2 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 608 mg 26%
Total carbohydrates L 17,6 g 6%
Dietary fiber L 1,6 g 6%
Total sugars L 11,2 g
Added sugars L 0,4 g 0,8%
Protein L 1,6 g 3%
Vitamina A L 0 µg0%
Vitamina C L 0,6 mg0,7%
Vitamina D L 0,007 µg0%
Vitamina E L 1,3 mg9%
Thiamin (B1) L 0,033 mg3%
Riboflavin (B2) L 0,025 mg2%
Niacin (B3) L 0,5 mg3%
Ácido pantoténico (B5) L 0,072 mg1%
Vitamina B6 L 0,027 mg2%
Folate (B9) L 14,7 µg4%
Vitamina B12 L 0 µg0%
Calcio L 16 mg1%
Iron L 0,6 mg3%
Magnesio L 19,3 mg5%
Fósforo L 38,9 mg3%
Potasio L 240 mg5%
Zinc L 0,14 mg1%
Copper L 0,041 mg5%
Manganese L 0,17 mg7%
Selenio L 1,4 µg2%
Iodine L 19,3 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 80%Fat: 12%88kcal / 100 g
  • Protein 7%
  • Carbohydrates 80%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine13%Vitamina E9%Manganese7%Potasio5%Magnesio5%Copper5%Folate (B9)4%Iron3%Niacin (B3)3%Fósforo3%

Nutritional insights

  • Protein1,6 gin the top quarter of sopas y salsas (median 1 g)
  • Fiber1,6 gin the top quarter of sopas y salsas (median 0,83 g)
  • Sugars11,2 gin the top quarter of sopas y salsas (median 4,9 g)
  • Fat1,2 gbelow the median for sopas y salsas (median 1,3 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,2 g)
  • Sodium608 mgin the top quarter of sopas y salsas (median 200 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water72,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L8,2 g
Carotenoids (1)
Betacaroteno L178 µg
Other components (2)
Agua L72,1 g
Alcohol L0 g

Product details

Brand
Campbell's
Barcode
0063211000115
Quantity
284 ml
Label serving
1 serving (125 ml)
Category
Sopas de tomate
Packaging
en:aluminium-can
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Tomato paste, Sugars (glucose-fructose), Modified corn starch, Wheat flour, Salt, Vegetable oil (corn, canola and/or soybean), Citric acid, Ascorbic acid, Flavour (contains celery, garlic), Spice extracts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltHarina de trigoTomato

Similar products

FoodCaloriesProteinCarbsFat
Low sodium tomato soup Prima Qualita 90 2 g 17 g 2 g
Campbell's soupe tomate Campbells 80 1,6 g 16 g 0,8 g
Condensed Tomato Soup No Name 80 1,6 g 18,4 g 0,08 g
Condensed Tomato Soup Compliments 97 1,7 g 19,3 g 1,2 g
Tomato bisque condensed soup Campbell's 100 0,83 g 18,3 g 2,5 g
Tomato Campbell's Condensed Soup 75 1,7 g 15 g 1,3 g
Tomato Soup Campbell's 75 1,7 g 16,7 g 0 g
Tomates Soupe Condensée Heinz 67 1,7 g 15 g 0,42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato?

100 g of Tomato has 88 kcal. Serving, 1 serving, 125 ml (125 g): about 110 kcal.

How much protein is in Tomato?

Tomato contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 serving, 125 ml (125 g). About 7% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1 g).

How many carbs are in Tomato?

Tomato has 17,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato?

Tomato contains 1,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Tomato contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato?

100 g contains 608 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063211000115. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.