Tamarind Paste

Packaged product Spices, Herbs and Condiments Thai Taste

Tamarind Paste contains 103 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 103 kcal.

Roughly 93% of its calories come from carbohydrates, with 4% from protein and 3% from fat (estimated with general energy factors).

100 g provides 25% of the Daily Value for iodine and 16% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tamarind Paste by Thai Taste, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
1,1 gprotein
25 gcarbohydrates
0,3 gfat
103kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 0,3 g 0,4%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 1.800 mg 78%
Total carbohydrates L 25 g 9%
Dietary fiber L 1,9 g 7%
Total sugars L 1,7 g
Added sugars L 0,85 g 2%
Protein L 1,1 g 2%
Vitamina A L 0 µg0%
Vitamina C L 1,8 mg2%
Vitamina D L 0 µg0%
Vitamina E L 0,28 mg2%
Thiamin (B1) L 0,024 mg2%
Riboflavin (B2) L 0,045 mg3%
Niacin (B3) L 0,85 mg5%
Ácido pantoténico (B5) L 0,47 mg9%
Vitamina B6 L 0,11 mg7%
Folate (B9) L 10,8 µg3%
Vitamina B12 L 0 µg0%
Calcio L 29,8 mg2%
Iron L 0,56 mg3%
Magnesio L 28,8 mg7%
Fósforo L 37,4 mg3%
Potasio L 418 mg9%
Zinc L 0,14 mg1%
Copper L 0,14 mg16%
Manganese L 0,18 mg8%
Selenio L 2,1 µg4%
Iodine L 37,6 µg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 93%Fat: 3%103kcal / 100 g
  • Protein 4%
  • Carbohydrates 93%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine25%Copper16%Ácido pantoténico (B5)9%Potasio9%Manganese8%Magnesio7%Vitamina B67%Niacin (B3)5%Selenio4%Riboflavin (B2)3%

Nutritional insights

  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water49,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L53,4 µg
Other components (2)
Agua L49,8 g
Alcohol L0 g

Product details

Brand
Thai Taste
Barcode
5055036977173
Quantity
130 g
Label serving
1 serving (100 g)
Category
Pasta de Tamarind
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tamarind (60%), water, salt, sugar, antioxidant (citric acid)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tamarind Paste?

100 g of Tamarind Paste has 103 kcal. Serving, 1 serving, 100 g (100 g): about 103 kcal.

How much protein is in Tamarind Paste?

Tamarind Paste contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,1 g in serving, 1 serving, 100 g (100 g). About 4% of its calories come from protein.

How many carbs are in Tamarind Paste?

Tamarind Paste has 25 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tamarind Paste?

Tamarind Paste contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Tamarind Paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (25% DV) and copper (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tamarind Paste?

100 g contains 1.800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055036977173. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.