Taco Shells

Packaged product Snacks General Mills

Taco Shells contains 509 kcal per 100 g. A serving, 13 g (13 g) provides about 66 kcal.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

100 g provides 106% of the Daily Value for Vitamina E, 19% of the Daily Value for Niacin (B3) and 12% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Taco Shells by General Mills, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5 gprotein
59 gcarbohydrates
27 gfat
66kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 27 g 35%
Saturated fat L 2,5 g 13%
Cholesterol L 0 mg 0%
Sodium L 20 mg 0,9%
Total carbohydrates L 59 g 21%
Dietary fiber L 3,5 g 13%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 5 g 10%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0,035 µg0,2%
Vitamina E L 15,9 mg106%
Thiamin (B1) L 0,15 mg12%
Riboflavin (B2) L 0,061 mg5%
Niacin (B3) L 3,1 mg19%
Ácido pantoténico (B5) L 0,038 mg0,8%
Vitamina B6 L 0,15 mg9%
Folate (B9) L 24,8 µg6%
Vitamina B12 L 0 µg0%
Calcio L 2,9 mg0,2%
Iron L 0,74 mg4%
Magnesio L 23,7 mg6%
Fósforo L 58,1 mg5%
Potasio L 76,7 mg2%
Zinc L 0,33 mg3%
Copper L 0,1 mg12%
Manganese L 0,042 mg2%
Selenio L 5 µg9%
Iodine L 3,1 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E106%Niacin (B3)19%Thiamin (B1)12%Copper12%Selenio9%Vitamina B69%Folate (B9)6%Magnesio6%Riboflavin (B2)5%Fósforo5%

Nutritional insights

  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
  • Water7,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L47,4 g
Carotenoids (1)
Betacaroteno L71,5 µg
Other components (2)
Agua L7,7 g
Alcohol L0 g

Product details

Brand
General Mills
Barcode
8727200551508
Quantity
156g
Label serving
13 g
Category
mexican-dinner-mixes
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn flour, sunflower oil (27%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taco Shells?

100 g of Taco Shells has 509 kcal. Serving, 13 g (13 g): about 66 kcal.

How much protein is in Taco Shells?

Taco Shells contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0,65 g in serving, 13 g (13 g). About 4% of its calories come from protein.

How many carbs are in Taco Shells?

Taco Shells has 59 g of total carbohydrates per 100 g, including 3,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taco Shells?

Taco Shells contains 27 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).

What vitamins and minerals does Taco Shells contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (106% DV), Niacin (B3) (19% DV), Thiamin (B1) (12% DV) and copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taco Shells?

100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8727200551508. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.