suprema
Packaged product Comidas y Platos Dr. Oetker
Suprema contains 234 kcal per 100 g. A serving, 0.5 pizza, 212.5 g (213 g) provides about 497 kcal.
Roughly 49% of its calories come from carbohydrates, with 32% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (230 kcal per 100 g).
100 g provides 35% of the Daily Value for manganese, 30% of the Daily Value for chloride and 21% of the Daily Value for Vitamina B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 3,3 g | 17% |
| Cholesterol L | 20,5 mg | 7% |
| Sodium L | 551 mg | 24% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 4 g | |
| Added sugars L | 0,93 g | 2% |
| Protein L | 11 g | 22% |
| Vitamina A L | 30,1 µg | 3% |
| Vitamina C L | 2,9 mg | 3% |
| Vitamina D L | 0,16 µg | 0,8% |
| Vitamina E L | 1,2 mg | 8% |
| Thiamin (B1) L | 0,19 mg | 16% |
| Riboflavin (B2) L | 0,079 mg | 6% |
| Niacin (B3) L | 0,69 mg | 4% |
| Ácido pantoténico (B5) L | 0,34 mg | 7% |
| Vitamina B6 L | 0,11 mg | 6% |
| Folate (B9) L | 30,9 µg | 8% |
| Vitamina B12 L | 0,5 µg | 21% |
| Calcio L | 109 mg | 8% |
| Iron L | 1,1 mg | 6% |
| Magnesio L | 38,8 mg | 9% |
| Fósforo L | 159 mg | 13% |
| Potasio L | 327 mg | 7% |
| Zinc L | 1,4 mg | 12% |
| Copper L | 0,14 mg | 16% |
| Manganese L | 0,81 mg | 35% |
| Selenio L | 7,1 µg | 13% |
| Iodine L | 16,1 µg | 11% |
| Chloride L | 691 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 49%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of comidas y platos (median 9,7 g)
- Sugars4 gin the top quarter of comidas y platos (median 3 g)
- Fat8 gbelow the median for comidas y platos (median 8,4 g)
- Saturated fat3,3 gbelow the median for comidas y platos (median 3,5 g)
- Sodium551 mgin the top quarter of comidas y platos (median 456 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water45,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 2,7 g |
|---|---|
| Grasa poliinsaturada L | 0,99 g |
Sugars and starch (1)
| Starch L | 19,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,07 g |
| Ácido linoléico (omega-6, 18:2) L | 0,87 g |
Carotenoids (1)
| Betacaroteno L | 76 µg |
|---|
Other components (2)
| Agua L | 45,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Dr. Oetker
- Barcode
- 4001724053064
- Label serving
- 0.5 pizza (212.5 g)
- Category
- Pizzas congelados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT flour, tomato puree (23%), MOZZARELLA CHEESE (17%), water, salami (8%) (pork, pork fat, salt, antioxidants (extracts of rosemary, sodium ascorbate), stabiliser (sodium nitrite), dextrose, spices, spice extracts, smoke), vegetable oil (extra virgin olive oil), sea salt, yeast, basil, oregano. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoTomatoSaltLevaduraAceite de oliva
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza cuite au feu de bois speck, mozzarella, tomates cerise, roquette Monoprix | 234 | 11 g | 29 g | 7,6 g |
| Margherita - pizza cotta su pietra Conad | 234 | 10 g | 32,2 g | 6,6 g |
| Contadina Stonebaked Italian pizza Deluxe | 234 | 9 g | 27 g | 9,4 g |
| Pizza au chorizo Sol&Mar | 234 | 9,2 g | 29 g | 8,5 g |
| פיצה איטלקית דקה שלושת האופים | 234 | 9,5 g | 33,2 g | 6,7 g |
| Piccolinis : Piccante Buitoni | 234 | 8,5 g | 26,8 g | 9,9 g |
| Pizza capricciosa Farma & co. | 234 | 8,3 g | 22,6 g | 12,3 g |
| Al Forno Pizza Käse-Lauch Dennree | 234 | 7,8 g | 31 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in suprema?
100 g of suprema has 234 kcal. Serving, 0.5 pizza, 212.5 g (213 g): about 497 kcal.
Is suprema high in protein?
Suprema contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 23,4 g in serving, 0.5 pizza, 212.5 g (213 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 9,7 g).
How many carbs are in suprema?
Suprema has 28 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in suprema?
Suprema contains 8 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).
What vitamins and minerals does suprema contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (35% DV), chloride (30% DV), Vitamina B12 (21% DV), Thiamin (B1) (16% DV) and copper (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in suprema?
100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001724053064. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de noviembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.