Sugo al basilico

Packaged product Sopas y salsas M Classic

Sugo al basilico contains 47 kcal per 100 g. A serving, 100 g (100 g) provides about 47 kcal.

Roughly 47% of its calories come from carbohydrates, with 44% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 15% of the Daily Value for selenio and 11% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugo al basilico by M Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
1,1 gprotein
5,3 gcarbohydrates
2,2 gfat
47kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 2,2 g 3%
Saturated fat L 0,4 g 2%
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 5,3 g 2%
Dietary fiber L 0,9 g 3%
Total sugars L 3,7 g
Added sugars L 0,75 g 2%
Protein L 1,1 g 2%
Vitamina A L 0 µg0%
Vitamina C L 8,7 mg10%
Vitamina D L 0,11 µg0,5%
Vitamina E L 1,7 mg11%
Thiamin (B1) L 0,03 mg3%
Riboflavin (B2) L 0,021 mg2%
Niacin (B3) L 0,53 mg3%
Ácido pantoténico (B5) L 0,052 mg1%
Vitamina B6 L 0,074 mg4%
Folate (B9) L 26,2 µg7%
Vitamina B12 L 0 µg0%
Calcio L 22,6 mg2%
Iron L 0,42 mg2%
Magnesio L 10,4 mg2%
Fósforo L 18,5 mg1%
Potasio L 218 mg5%
Zinc L 0,099 mg0,9%
Copper L 0,073 mg8%
Manganese L 0,092 mg4%
Selenio L 8,4 µg15%
Iodine L 11,9 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 47%Fat: 44%47kcal / 100 g
  • Protein 10%
  • Carbohydrates 47%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio15%Vitamina E11%Vitamina C10%Copper8%Iodine8%Folate (B9)7%Potasio5%Vitamina B64%Manganese4%Niacin (B3)3%

Nutritional insights

  • Protein1,1 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber0,9 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars3,7 gbelow the median for sopas y salsas (median 4 g)
  • Fat2,2 gbelow the median for sopas y salsas (median 4,2 g)
  • Saturated fat0,4 gbelow the median for sopas y salsas (median 0,5 g)
  • Sodium400 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water85,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,48 g
Carotenoids (1)
Betacaroteno L1.634 µg
Other components (2)
Agua L85,7 g
Alcohol L0 g

Product details

Brand
M Classic
Barcode
7613312254479
Quantity
420g
Label serving
100 g
Category
comestibles
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pulpe de tomate 79 %, eau, double concentré de purée de tomate 4 %, huile d'olive, oignons, basilic 2 %, sucre, amidon modifié, sel de cuisine, ail.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de olivaCebollaAzúcarSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugo al basilico?

100 g of Sugo al basilico has 47 kcal. Serving, 100 g (100 g): about 47 kcal.

How much protein is in Sugo al basilico?

Sugo al basilico contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Sugo al basilico?

Sugo al basilico has 5,3 g of total carbohydrates per 100 g, including 0,9 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugo al basilico?

Sugo al basilico contains 2,2 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Sugo al basilico contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (15% DV) and Vitamina E (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugo al basilico?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312254479. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.