Soup Base

Packaged product Sopas y salsas Wismettac

Soup Base contains 188 kcal per 100 g. A serving, 8 g, 8 g (8 g) provides about 15 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 45% of the Daily Value for iodine, 28% of the Daily Value for manganese and 19% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soup Base by Wismettac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
12,5 gprotein
37,5 gcarbohydrates
0 gfat
15kcal in serving, 8 g, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 20.000 mg 870%
Total carbohydrates L 37,5 g 14%
Dietary fiber L 0 g 0%
Total sugars L 25 g
Added sugars L 1,4 g 3%
Protein L 12,5 g 25%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0,007 µg0%
Vitamina E L 0,14 mg1%
Thiamin (B1) L 0,04 mg3%
Riboflavin (B2) L 0,087 mg7%
Niacin (B3) L 1,7 mg10%
Ácido pantoténico (B5) L 0,21 mg4%
Vitamina B6 L 0,14 mg8%
Folate (B9) L 10,2 µg3%
Vitamina B12 L 0 µg0%
Calcio L 0 mg0%
Iron L 0 mg0%
Magnesio L 78,9 mg19%
Fósforo L 149 mg12%
Potasio L 513 mg11%
Zinc L 0,67 mg6%
Copper L 0,15 mg17%
Manganese L 0,64 mg28%
Selenio L 3,5 µg6%
Iodine L 67,7 µg45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%188kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine45%Manganese28%Magnesio19%Copper17%Fósforo12%Potasio11%Niacin (B3)10%Vitamina B68%Riboflavin (B2)7%Selenio6%

Nutritional insights

  • Protein12,5 gin the top quarter of sopas y salsas (median 2,1 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 1 g)
  • Sugars25 gin the top quarter of sopas y salsas (median 3,6 g)
  • Fat0 gin the lowest quarter of sopas y salsas (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,8 g)
  • Sodium20.000 mgin the top quarter of sopas y salsas (median 424 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
  • Water61,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L5,1 g
Carotenoids (1)
Betacaroteno L1,7 µg
Other components (2)
Agua L61,9 g
Alcohol L0 g

Product details

Brand
Wismettac
Barcode
4902475211676
Quantity
1pcs
Label serving
8 g (8 g)
Category
Sopas y salsas
Packaging
Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Powdered soy sauce(water,soybean,wheat,salt,glucose,salt,monosodium glutamate,shaved bonito,green onion,disodium inosinate,disodium guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soup Base?

100 g of Soup Base has 188 kcal. Serving, 8 g, 8 g (8 g): about 15 kcal.

Is Soup Base high in protein?

Soup Base contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 1 g in serving, 8 g, 8 g (8 g). About 25% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).

How many carbs are in Soup Base?

Soup Base has 37,5 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soup Base?

Soup Base contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Soup Base contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (45% DV), manganese (28% DV), magnesio (19% DV), copper (17% DV) and fósforo (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soup Base?

100 g contains 20.000 mg of sodium, 870% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4902475211676. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.