Small Butter Integral biscuits
Packaged product Dulces y postres Migros Bio
Small Butter Integral biscuits contains 466 kcal per 100 g. A serving, 28 g (28 g) provides about 130 kcal.
Roughly 56% of its calories come from carbohydrates, with 36% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (452 kcal per 100 g).
100 g provides 62% of the Daily Value for manganese, 27% of the Daily Value for Vitamina E and 21% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 19 g | |
| Added sugars L | 14,4 g | 29% |
| Protein L | 10 g | 20% |
| Vitamina A L | 44,5 µg | 5% |
| Vitamina C L | 0,56 mg | 0,6% |
| Vitamina D L | 0,17 µg | 0,8% |
| Vitamina E L | 4,1 mg | 27% |
| Thiamin (B1) L | 0,2 mg | 16% |
| Riboflavin (B2) L | 0,11 mg | 8% |
| Niacin (B3) L | 0,096 mg | 0,6% |
| Ácido pantoténico (B5) L | 0,54 mg | 11% |
| Vitamina B6 L | 0,099 mg | 6% |
| Folate (B9) L | 19,1 µg | 5% |
| Vitamina B12 L | 0,27 µg | 11% |
| Calcio L | 101 mg | 8% |
| Iron L | 1,5 mg | 8% |
| Magnesio L | 57 mg | 14% |
| Fósforo L | 206 mg | 17% |
| Potasio L | 293 mg | 6% |
| Zinc L | 1,5 mg | 14% |
| Copper L | 0,19 mg | 21% |
| Manganese L | 1,4 mg | 62% |
| Selenio L | 9,3 µg | 17% |
| Iodine L | 13,1 µg | 9% |
| Chloride L | 426 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 56%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of dulces y postres (median 7,5 g)
- Fiber6 gin the top quarter of dulces y postres (median 2,9 g)
- Sugars19 gin the lowest quarter of dulces y postres (median 23 g)
- Fat18 gin the top quarter of dulces y postres (median 14 g)
- Saturated fat10 gabove the median for dulces y postres (median 9 g)
- Sodium300 mgbelow the median for dulces y postres (median 340 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 7,7 g |
|---|---|
| Grasa poliinsaturada L | 3,1 g |
Sugars and starch (1)
| Starch L | 38,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,18 g |
| Ácido linoléico (omega-6, 18:2) L | 2,9 g |
Carotenoids (1)
| Betacaroteno L | 27,2 µg |
|---|
Other components (2)
| Agua L | 9,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Migros Bio
- Barcode
- 7617400033427
- Quantity
- 230g
- Label serving
- 28 g
- Category
- Petit-Beurre
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole wheat flour 48%, wheat flour, sugar, vegetable oils (palm, sunflower), butter 6%, skimmed milk powder, raising agents: ammonium carbonates and sodium carbonates, sea salt, barley malt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarButterSaltAceite de palmaAceite de girasol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinkel Butter Keks EnerBio | 466 | 8,9 g | 68 g | 17 g |
| Petit Beurre Kambly | 466 | 6,9 g | 72 g | 16 g |
| Butter kekse Mogli | 467 | 7,2 g | 72 g | 16 g |
| Petits beurres pépites de chocolat - format pocket Marque Repère | 467 | 6,8 g | 64,8 g | 15,6 g |
| La mère poulard La Mère Poulard | 467 | 7,6 g | 71 g | 17 g |
| Les Petits Beurre de la Mère Poulard la Mère Poulard | 467 | 7,6 g | 71 g | 17 g |
| Le Petit Beurre La Mère Poulard | 467 | 7,6 g | 71 g | 17 g |
| Petit beurre Louis Le Goff | 468 | 7,7 g | 69 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Small Butter Integral biscuits?
100 g of Small Butter Integral biscuits has 466 kcal. Serving, 28 g (28 g): about 130 kcal.
Is Small Butter Integral biscuits high in protein?
Small Butter Integral biscuits contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2,8 g in serving, 28 g (28 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,5 g).
How many carbs are in Small Butter Integral biscuits?
Small Butter Integral biscuits has 63 g of total carbohydrates per 100 g, including 6 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Small Butter Integral biscuits?
Small Butter Integral biscuits contains 18 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
What vitamins and minerals does Small Butter Integral biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (62% DV), Vitamina E (27% DV), copper (21% DV), chloride (19% DV) and selenio (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Small Butter Integral biscuits?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7617400033427. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.