Shortbread Fingers
Packaged product Pan y productos horneados Aldi
Shortbread Fingers contains 511 kcal per 100 g. A serving, 18 g (18 g) provides about 92 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (516 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 25% of the Daily Value for Vitamina A and 20% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 73 mg | 24% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 13 g | |
| Added sugars L | 11,6 g | 23% |
| Protein L | 5,8 g | 12% |
| Vitamina A L | 226 µg | 25% |
| Vitamina C L | 0,14 mg | 0,2% |
| Vitamina D L | 0,45 µg | 2% |
| Vitamina E L | 1,2 mg | 8% |
| Thiamin (B1) L | 0,17 mg | 14% |
| Riboflavin (B2) L | 0,026 mg | 2% |
| Niacin (B3) L | 0,51 mg | 3% |
| Ácido pantoténico (B5) L | 0,31 mg | 6% |
| Vitamina B6 L | 0,085 mg | 5% |
| Folate (B9) L | 18,9 µg | 5% |
| Vitamina B12 L | 0,057 µg | 2% |
| Calcio L | 21,8 mg | 2% |
| Iron L | 1,3 mg | 7% |
| Magnesio L | 44,8 mg | 11% |
| Fósforo L | 138 mg | 11% |
| Potasio L | 177 mg | 4% |
| Zinc L | 1,1 mg | 10% |
| Copper L | 0,18 mg | 20% |
| Manganese L | 1,2 mg | 53% |
| Selenio L | 8,1 µg | 15% |
| Iodine L | 11,9 µg | 8% |
| Chloride L | 220 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gabove the median for pan y productos horneados (median 5,6 g)
- Fiber4 gin the top quarter of pan y productos horneados (median 2,1 g)
- Sugars13 gin the lowest quarter of pan y productos horneados (median 18,6 g)
- Fat28 gabove the median for pan y productos horneados (median 27,6 g)
- Saturated fat16 gbelow the median for pan y productos horneados (median 17 g)
- Sodium160 mgin the lowest quarter of pan y productos horneados (median 252 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water13,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 6,7 g |
|---|---|
| Grasa poliinsaturada L | 1,2 g |
Sugars and starch (1)
| Starch L | 39,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,16 g |
| Ácido linoléico (omega-6, 18:2) L | 0,96 g |
Carotenoids (1)
| Betacaroteno L | 66,3 µg |
|---|
Other components (2)
| Agua L | 13,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farine de _blé_, _beurre_ (34 %), sucre, farine de maïs, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoButterAzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shortbread Morrisons | 511 | 6 g | 61,8 g | 26,3 g |
| All butter chocolate chip shortbread Tesco | 511 | 6,4 g | 57,3 g | 27,9 g |
| Morrisons The Best - All butter shortbread biscuits Morrisons | 511 | 5,9 g | 59,8 g | 27,3 g |
| Stem Ginger Shortbread fingers Fortnum & Mason | 511 | 5 g | 65,7 g | 25,4 g |
| All Butter Shortbread Rye Deli | 511 | 4,9 g | 66 g | 25,4 g |
| Highland Speciality Shortbread Fingers Highland Speciality | 511 | 5,2 g | 65,3 g | 25,7 g |
| All butter chocolate chip shortbread Tesco | 511 | 6,4 g | 57,3 g | 27,9 g |
| Sainsbury's "Taste the Difference" Demerara Shortbread Rounds Sainsbury's | 511 | 5,4 g | 60 g | 27,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortbread Fingers?
100 g of Shortbread Fingers has 511 kcal. Serving, 18 g (18 g): about 92 kcal.
How much protein is in Shortbread Fingers?
Shortbread Fingers contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 1 g in serving, 18 g (18 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 5,6 g).
How many carbs are in Shortbread Fingers?
Shortbread Fingers has 59 g of total carbohydrates per 100 g, including 4 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shortbread Fingers?
Shortbread Fingers contains 28 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Shortbread Fingers contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), Vitamina A (25% DV), copper (20% DV), selenio (15% DV) and Thiamin (B1) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shortbread Fingers?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29016624. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.