Schoko-Bons
Packaged product Dulces y postres Kinder
Schoko-Bons contains 576 kcal per 100 g. A serving, 5.8 g, kinder schokobons (5,8 g) provides about 33 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (549 kcal per 100 g).
100 g provides 34% of the Daily Value for copper, 21% of the Daily Value for Vitamina B12 and 19% of the Daily Value for Ácido pantoténico (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 36,6 g | 47% |
| Saturated fat L | 21,2 g | 106% |
| Cholesterol L | 26,4 mg | 9% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 52,5 g | 19% |
| Dietary fiber L | 14,9 g | 53% |
| Total sugars L | 52,2 g | |
| Added sugars L | 43 g | 86% |
| Protein L | 8,3 g | 17% |
| Vitamina A L | 67,5 µg | 7% |
| Vitamina C L | 1,2 mg | 1% |
| Vitamina D L | 0,93 µg | 5% |
| Vitamina E L | 2,2 mg | 15% |
| Thiamin (B1) L | 0,084 mg | 7% |
| Riboflavin (B2) L | 0,23 mg | 18% |
| Niacin (B3) L | 0,2 mg | 1% |
| Ácido pantoténico (B5) L | 0,93 mg | 19% |
| Vitamina B6 L | 0,069 mg | 4% |
| Folate (B9) L | 16,9 µg | 4% |
| Vitamina B12 L | 0,51 µg | 21% |
| Calcio L | 190 mg | 15% |
| Iron L | 2,4 mg | 13% |
| Magnesio L | 52,3 mg | 12% |
| Fósforo L | 199 mg | 16% |
| Potasio L | 427 mg | 9% |
| Zinc L | 1 mg | 9% |
| Copper L | 0,3 mg | 34% |
| Manganese L | 0,43 mg | 19% |
| Selenio L | 8,7 µg | 16% |
| Iodine L | 18,8 µg | 13% |
| Chloride L | 193 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gin the top quarter of dulces y postres (median 5,6 g)
- Fiber14,9 gin the top quarter of dulces y postres (median 2,5 g)
- Sugars52,2 gabove the median for dulces y postres (median 47 g)
- Fat36,6 gabove the median for dulces y postres (median 34 g)
- Saturated fat21,2 gabove the median for dulces y postres (median 17 g)
- Sodium120 mgin the top quarter of dulces y postres (median 64 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 11,5 g |
|---|---|
| Grasa poliinsaturada L | 1,6 g |
Sugars and starch (1)
| Starch L | 1,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,071 g |
| Ácido linoléico (omega-6, 18:2) L | 0,9 g |
Carotenoids (1)
| Betacaroteno L | 28,3 µg |
|---|
Other components (2)
| Agua L | 1 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
chocolate superior to lait 50% (sugar, milk powder, cocoa butter, cocoa paste, emulsifiers: lecithins [soja], aromas), sugar, milk skimmed powder, palm oil, noisettes 5.8%, concentrated butter, dark chocolate (sugar, cocoa paste, cocoa butter, emulsifiers: lecithins [soja], aromas), coating agents (arabic gum, shellac), glucose syrup, emulsifiers: lecitics
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de palmaHazelnutJarabe de glucosaManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delizze Hacendado | 576 | 8,7 g | 44 g | 42 g |
| Belgian Chocolate Sea Shells J.D.GROSS (Lidl) | 576 | 7,2 g | 48 g | 38,4 g |
| Kinder schokobons bonbons de chocolat au lait fourres lait et noisettes sachet 330g Kinder | 576 | 8,3 g | 52,5 g | 36,6 g |
| Glücksmomente Haselnusscreme Sarotti | 576 | 5,3 g | 52 g | 38 g |
| Baci Nestlé | 576 | 7,7 g | 46 g | 39 g |
| Cuor di mousse Witor's | 576 | 6,3 g | 43,1 g | 40,8 g |
| Noir & Lait dark and milk chocolate Les Chocolats de Pauline | 576 | 7,1 g | 45,7 g | 39,1 g |
| Milk chocolate peanuts rock HEMA | 576 | 16 g | 38 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schoko-Bons?
100 g of Schoko-Bons has 576 kcal. Serving, 5.8 g, kinder schokobons (5,8 g): about 33 kcal.
How much protein is in Schoko-Bons?
Schoko-Bons contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 0,48 g in serving, 5.8 g, kinder schokobons (5,8 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).
How many carbs are in Schoko-Bons?
Schoko-Bons has 52,5 g of total carbohydrates per 100 g, including 14,9 g of fiber and 52,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schoko-Bons?
Schoko-Bons contains 36,6 g of fat per 100 g, of which 21,2 g is saturated (106% of the Daily Value).
What vitamins and minerals does Schoko-Bons contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (34% DV), Vitamina B12 (21% DV), Ácido pantoténico (B5) (19% DV), manganese (19% DV) and Riboflavin (B2) (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Schoko-Bons?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500184462. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.