Sauce

Packaged product Sopas y salsas Smt

Sauce contains 57 kcal per 100 g. A serving, 1 serving, 61 g (61 g) provides about 35 kcal.

Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 17% of the Daily Value for Folate (B9), 16% of the Daily Value for potasio and 16% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

57kcal per 100 g
1,6 gprotein
9,8 gcarbohydrates
0,82 gfat
35kcal in serving, 1 serving, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,82 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 508 mg 22%
Total carbohydrates L 9,8 g 4%
Dietary fiber L 1,6 g 6%
Total sugars L 6,6 g
Added sugars L 3,3 g 7%
Protein L 1,6 g 3%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 2,2 mg14%
Thiamin (B1) L 0,095 mg8%
Riboflavin (B2) L 0,048 mg4%
Niacin (B3) L 1,2 mg8%
Ácido pantoténico (B5) L 0,24 mg5%
Vitamina B6 L 0,17 mg10%
Folate (B9) L 68 µg17%
Vitamina B12 L 0 µg0%
Calcio L 33 mg3%
Iron L 1,2 mg7%
Magnesio L 28,4 mg7%
Fósforo L 40 mg3%
Potasio L 754 mg16%
Zinc L 0,19 mg2%
Copper L 0,14 mg16%
Manganese L 0,15 mg7%
Selenio L 0,71 µg1%
Iodine L 2,1 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 74%Fat: 14%57kcal / 100 g
  • Protein 12%
  • Carbohydrates 74%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)17%Potasio16%Copper16%Vitamina E14%Vitamina B610%Thiamin (B1)8%Niacin (B3)8%Magnesio7%Manganese7%Iron7%

Nutritional insights

  • Protein1,6 gbelow the median for sopas y salsas (median 2,1 g)
  • Fiber1,6 gabove the median for sopas y salsas (median 1 g)
  • Sugars6,6 gabove the median for sopas y salsas (median 3,6 g)
  • Fat0,82 gbelow the median for sopas y salsas (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,79 g)
  • Sodium508 mgabove the median for sopas y salsas (median 417 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water83,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,17 g
Carotenoids (1)
Betacaroteno L210 µg
Other components (3)
Agua L83,1 g
Alcohol L0 g
Vitamina A, UI L820 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57,4 kcal57 kcal
Protein 1,6 g1,6 g
Carbohydrates 9,8 g9,8 g
Fat 0,82 g0,82 g
Fiber 1,6 g1,6 g
Sugars 6,6 g6,6 g
Sodium 426 mg508 mg

Product details

Brand
Smt
Barcode
0040784932005
Quantity
61 g
Label serving
1 serving (61 g)
Category
Sopas y salsas
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, ORGANIC SUGAR, IMPORTED OLIVE OIL, SALT, SPICES, GARLIC.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAzúcarSaltAjo

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Tomato Parmesan Soup Whole Foods Market 57 1,6 g 5,7 g 3,3 g
Sauce soja sojasaus bio Danival 57 9,5 g 6 g 0 g
Pasta sauce arrabiata Pomi 57 2 g 9 g 3 g
Garlic Lovers Pasta Sauce Meijer 57 1,6 g 9,8 g 1,2 g
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Chicken Tortilla Soup Harris Teeter 57 3,7 g 7,8 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce?

100 g of Sauce has 57 kcal. Serving, 1 serving, 61 g (61 g): about 35 kcal.

How much protein is in Sauce?

Sauce contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 1 serving, 61 g (61 g). About 12% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 2,1 g).

How many carbs are in Sauce?

Sauce has 9,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 6,6 g of sugars.

How much fat is in Sauce?

Sauce contains 0,82 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (17% DV), potasio (16% DV), copper (16% DV), Vitamina E (14% DV) and Vitamina B6 (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce?

100 g contains 508 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2026787. License: CC0 1.0 (U.S. public domain). Source record dated 11 de junio de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0040784932005. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.