Sauce curry

Packaged product Sopas y salsas Ayam

Sauce curry contains 522 kcal per 100 g.

Roughly 94% of its calories come from fat, with 5% from carbohydrates and 0,6% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 99% of the Daily Value for Vitamina E, 66% of the Daily Value for chloride and 37% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce curry by Ayam, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
522kcal per 100 g
0,8 gprotein
6,6 gcarbohydrates
54 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 522 kcal
Total fat L 54 g 69%
Saturated fat L 4,4 g 22%
Cholesterol L 49,7 mg 17%
Sodium L 1.000 mg 43%
Total carbohydrates L 6,6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5,3 g
Added sugars L 5,3 g 11%
Protein L 0,8 g 2%
Vitamina A L 17,8 µg2%
Vitamina C L 0,1 mg0,1%
Vitamina D L 0,11 µg0,5%
Vitamina E L 14,8 mg99%
Thiamin (B1) L 0,009 mg0,8%
Riboflavin (B2) L 0,021 mg2%
Niacin (B3) L 0,006 mg0%
Ácido pantoténico (B5) L 0,15 mg3%
Vitamina B6 L 0,016 mg0,9%
Folate (B9) L 8,5 µg2%
Vitamina B12 L 0,16 µg7%
Calcio L 6,5 mg0,5%
Iron L 0,1 mg0,6%
Magnesio L 1,5 mg0,4%
Fósforo L 9,5 mg0,8%
Potasio L 7,7 mg0,2%
Zinc L 0,083 mg0,8%
Copper L 0,016 mg2%
Manganese L 0,029 mg1%
Selenio L 7,5 µg14%
Iodine L 55,9 µg37%
Chloride L 1.520 mg66%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6%Carbohydrates: 5%Fat: 94%522kcal / 100 g
  • Protein 0,6%
  • Carbohydrates 5%
  • Fat 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E99%Chloride66%Iodine37%Selenio14%Vitamina B127%Ácido pantoténico (B5)3%Folate (B9)2%Vitamina A2%Copper2%Riboflavin (B2)2%

Nutritional insights

  • Protein0,8 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 0,5 g)
  • Sugars5,3 gabove the median for sopas y salsas (median 4 g)
  • Fat54 gin the top quarter of sopas y salsas (median 4,2 g)
  • Saturated fat4,4 gin the top quarter of sopas y salsas (median 0,5 g)
  • Sodium1.000 mgabove the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels
  • Water34 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L32,1 g
Grasa poliinsaturada L14,4 g
Sugars and starch (1)
Starch L1,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,013 g
ALA (omega-3, 18:3 n-3) L4 g
Ácido linoléico (omega-6, 18:2) L10,4 g
Carotenoids (1)
Betacaroteno L5,5 µg
Other components (2)
Agua L34 g
Alcohol L0,011 g

Product details

Brand
Ayam
Barcode
9556041131940
Quantity
245 g
Category
comestibles
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de colza, eau, sucre, vinaigre, jaune d'œuf, sel, épices curry 1,1%, amidon de mais, poivron, curcuma, arôme naturel de cumin, épaississant: gomme xanthane, colorant: lutéine. Peut contenir des traces de moutarde.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)AzúcarVinegarEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce curry?

100 g of Sauce curry has 522 kcal.

How much protein is in Sauce curry?

Sauce curry contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value). About 0,6% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Sauce curry?

Sauce curry has 6,6 g of total carbohydrates per 100 g, including 0 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce curry?

Sauce curry contains 54 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Sauce curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (99% DV), chloride (66% DV), iodine (37% DV) and selenio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce curry?

100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9556041131940. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.