Salted caramel teacakes

Packaged product Dulces y postres Marks & Spencer

Salted caramel teacakes contains 457 kcal per 100 g. A serving, 1 teacake, 30 g (30 g) provides about 137 kcal.

Roughly 61% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (498 kcal per 100 g).

100 g provides 14% of the Daily Value for Vitamina E, 13% of the Daily Value for copper and 13% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted caramel teacakes by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
4 gprotein
68,7 gcarbohydrates
18 gfat
137kcal in serving, 1 teacake, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 18 g 23%
Saturated fat L 10 g 50%
Cholesterol L 8,6 mg 3%
Sodium L 65,2 mg 3%
Total carbohydrates L 68,7 g 25%
Dietary fiber L 1,7 g 6%
Total sugars L 44,7 g
Added sugars L 48,8 g 98%
Protein L 4 g 8%
Vitamina A L 15,6 µg2%
Vitamina C L 0,62 mg0,7%
Vitamina D L 0,59 µg3%
Vitamina E L 2,1 mg14%
Thiamin (B1) L 0,028 mg2%
Riboflavin (B2) L 0,11 mg9%
Niacin (B3) L 0,07 mg0,4%
Ácido pantoténico (B5) L 0,49 mg10%
Vitamina B6 L 0,026 mg2%
Folate (B9) L 7,3 µg2%
Vitamina B12 L 0,21 µg9%
Calcio L 87,6 mg7%
Iron L 1,4 mg8%
Magnesio L 23,8 mg6%
Fósforo L 89,7 mg7%
Potasio L 206 mg4%
Zinc L 0,44 mg4%
Copper L 0,12 mg13%
Manganese L 0,14 mg6%
Selenio L 7 µg13%
Iodine L 15,3 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 61%Fat: 36%457kcal / 100 g
  • Protein 4%
  • Carbohydrates 61%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E14%Copper13%Selenio13%Iodine10%Ácido pantoténico (B5)10%Vitamina B129%Riboflavin (B2)9%Iron8%Fósforo7%Calcio7%

Nutritional insights

  • Protein4 gin the lowest quarter of dulces y postres (median 6,3 g)
  • Fiber1,7 gbelow the median for dulces y postres (median 2,8 g)
  • Sugars44,7 gin the top quarter of dulces y postres (median 33 g)
  • Fat18 gin the lowest quarter of dulces y postres (median 24 g)
  • Saturated fat10 gin the lowest quarter of dulces y postres (median 14 g)
  • Sodium65,2 mgin the lowest quarter of dulces y postres (median 212 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
  • Water0,36 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,96 g
Carotenoids (1)
Betacaroteno L12,8 µg
Other components (2)
Agua L0,36 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
29236978
Label serving
1 teacake (30 g)
Category
biscuit-with-chocolate-covering
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate (39%) (Sugar Cocoa Butter, Dried Whole _Milk_, Cocoa Mass, Dried Whey (_Milk_), Emulsifier: _Soya_ Lecithin) _Wheatflour_ contains _Gluten_ (with _Wheatflour_, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Sugar, Dextrose, Icing Sugar, Palm Oil, Golden Syrup (Invert Sugar Syrup), Rapeseed Oil, Beef Gelatine, Fractionated Palm Oil, Raising Agents: Sodium Bicarbonate, E503 Caramelised Sugar Syrup, Flavourings, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcarAceite de palmaAceite violado (canla)SaltHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted caramel teacakes?

100 g of Salted caramel teacakes has 457 kcal. Serving, 1 teacake, 30 g (30 g): about 137 kcal.

How much protein is in Salted caramel teacakes?

Salted caramel teacakes contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1,2 g in serving, 1 teacake, 30 g (30 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,3 g).

How many carbs are in Salted caramel teacakes?

Salted caramel teacakes has 68,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted caramel teacakes?

Salted caramel teacakes contains 18 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Salted caramel teacakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (14% DV), copper (13% DV), selenio (13% DV) and iodine (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salted caramel teacakes?

100 g contains 65,2 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29236978. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.