Salt & pepper crackers

Packaged product Pan y productos horneados Tesco

Salt & pepper crackers contains 499 kcal per 100 g. A serving, 1 cracker, 5.8 g (5,8 g) provides about 29 kcal.

Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 452 kcal per 100 g across 4.079 products.

100 g provides 63% of the Daily Value for Vitamina E, 56% of the Daily Value for manganese and 21% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt & pepper crackers by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
9,5 gprotein
60,3 gcarbohydrates
23,7 gfat
29kcal in serving, 1 cracker, 5.8 g (5,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 23,7 g 30%
Saturated fat L 6,4 g 32%
Cholesterol L 0,004 mg 0%
Sodium L 260 mg 11%
Total carbohydrates L 60,3 g 22%
Dietary fiber L 3,3 g 12%
Total sugars L 3,2 g
Added sugars L 2 g 4%
Protein L 9,5 g 19%
Vitamina A L 0,11 µg0%
Vitamina C L 0,13 mg0,1%
Vitamina D L 0,069 µg0,3%
Vitamina E L 9,4 mg63%
Thiamin (B1) L 0,25 mg21%
Riboflavin (B2) L 0,013 mg1%
Niacin (B3) L 0,22 mg1%
Ácido pantoténico (B5) L 0,32 mg6%
Vitamina B6 L 0,067 mg4%
Folate (B9) L 20,3 µg5%
Vitamina B12 L 0,003 µg0,1%
Calcio L 23,7 mg2%
Iron L 1,4 mg8%
Magnesio L 49,3 mg12%
Fósforo L 125 mg10%
Potasio L 179 mg4%
Zinc L 1,1 mg10%
Copper L 0,16 mg18%
Manganese L 1,3 mg56%
Selenio L 7,6 µg14%
Iodine L 25,6 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 49%Fat: 43%499kcal / 100 g
  • Protein 8%
  • Carbohydrates 49%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E63%Manganese56%Thiamin (B1)21%Copper18%Iodine17%Selenio14%Magnesio12%Fósforo10%Zinc10%Iron8%

Nutritional insights

  • Protein9,5 gbelow the median for pan y productos horneados (median 10 g)
  • Fiber3,3 gbelow the median for pan y productos horneados (median 3,5 g)
  • Sugars3,2 gabove the median for pan y productos horneados (median 3,1 g)
  • Fat23,7 gin the top quarter of pan y productos horneados (median 16,7 g)
  • Saturated fat6,4 gin the top quarter of pan y productos horneados (median 2,9 g)
  • Sodium260 mgin the lowest quarter of pan y productos horneados (median 720 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water6,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L30,5 g
Carotenoids (1)
Betacaroteno L8,7 µg
Other components (2)
Agua L6,6 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5059697770203
Quantity
185g
Label serving
1 cracker (5.8 g)
Category
Crackers (Appetizers)
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Palm Oil, Sea Salt (2%), Autolysed Yeast, Yeast, Sugar, Black Pepper, Partially Inverted Sugar Syrup, Antioxidant (Tocopherol-Rich Extract), Raising Agent (Sodium Bicarbonate), Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite violado (canla)Aceite de palmaSaltLevaduraAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt & pepper crackers?

100 g of Salt & pepper crackers has 499 kcal. Serving, 1 cracker, 5.8 g (5,8 g): about 29 kcal.

How much protein is in Salt & pepper crackers?

Salt & pepper crackers contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 0,55 g in serving, 1 cracker, 5.8 g (5,8 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 10 g).

How many carbs are in Salt & pepper crackers?

Salt & pepper crackers has 60,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt & pepper crackers?

Salt & pepper crackers contains 23,7 g of fat per 100 g, of which 6,4 g is saturated (32% of the Daily Value).

What vitamins and minerals does Salt & pepper crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (63% DV), manganese (56% DV), Thiamin (B1) (21% DV), copper (18% DV) and iodine (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salt & pepper crackers?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697770203. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.