Salsa Filetto
Packaged product Sopas y salsas Arcor
Salsa Filetto contains 32 kcal per 100 g. A serving, 3 cucharas de sopa, 60 g (60 g) provides about 19 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 51 kcal per 100 g across 1.010 products.
100 g provides 14% of the Daily Value for Folate (B9), 13% of the Daily Value for potasio and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31,7 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 290 mg | 13% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 4,5 g | |
| Added sugars L | 1,8 g | 4% |
| Protein L | 0,67 g | 1% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 7 mg | 8% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 1,7 mg | 11% |
| Thiamin (B1) L | 0,077 mg | 6% |
| Riboflavin (B2) L | 0,038 mg | 3% |
| Niacin (B3) L | 0,97 mg | 6% |
| Ácido pantoténico (B5) L | 0,19 mg | 4% |
| Vitamina B6 L | 0,14 mg | 8% |
| Folate (B9) L | 54,2 µg | 14% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 16,1 mg | 1% |
| Iron L | 0,46 mg | 3% |
| Magnesio L | 22,7 mg | 5% |
| Fósforo L | 32,7 mg | 3% |
| Potasio L | 600 mg | 13% |
| Zinc L | 0,16 mg | 1% |
| Copper L | 0,11 mg | 13% |
| Manganese L | 0,13 mg | 6% |
| Selenio L | 0,42 µg | 0,8% |
| Iodine L | 10 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gin the lowest quarter of sopas y salsas (median 1,5 g)
- Fiber1,3 gbelow the median for sopas y salsas (median 1,5 g)
- Sugars4,5 gbelow the median for sopas y salsas (median 4,8 g)
- Fat0 gin the lowest quarter of sopas y salsas (median 0,8 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,1 g)
- Sodium290 mgbelow the median for sopas y salsas (median 316 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water63,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,53 g |
|---|
Carotenoids (1)
| Betacaroteno L | 155 µg |
|---|
Other components (2)
| Agua L | 63,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Arcor
- Barcode
- 7790580133184
- Quantity
- 340 g
- Label serving
- 3 cucharas de sopa (60 g)
- Category
- Salsas de tomate
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PURÉ DE TOMATE; JARABE DE GLUCOSA; CEBOLLA DESHIDRATADA; ALMIDÓN DE MAÍZ MODIFICADO; SAL (0,7%); AZÚCAR; AJO EN PASTA; ORÉGANO; CEBOLLA EN POLVO; PIMIENTA BLANCA MOLIDA; ESPESANTE (GOMA XÁNTICA); REGULADOR DE ACIDEZ (ÁCIDO CÍTRICO).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoJarabe de glucosaCebollaSaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa lista tipo italiana Arcor | 32 | 0,67 g | 5,8 g | 0 g |
| Organic Marinara Kirkland Signature | 32 | 0,8 g | 4,8 g | 0,8 g |
| Garlic Passata Rustica Specially Selected | 32 | 1,5 g | 5,7 g | 0 g |
| Passata di pomodoro Todis | 32 | 1,3 g | 5,2 g | 0 g |
| Organic marinara feom Tuscany Kirkland | 32 | 0,8 g | 4,8 g | 0,8 g |
| Cherry-Tomaten gehackt, D.O.P. La Rusolillo.s.r.l. | 32 | 1,2 g | 6,3 g | 0,03 g |
| Tomatensauce Parma Doro | 32 | 1,3 g | 5,9 g | 0,5 g |
| Passata di pomodoro Cuore Mediterraneo | 32 | 1,3 g | 5,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa Filetto?
100 g of Salsa Filetto has 32 kcal. Serving, 3 cucharas de sopa, 60 g (60 g): about 19 kcal.
How much protein is in Salsa Filetto?
Salsa Filetto contains 0,67 g of protein per 100 g (1% of the 50 g Daily Value), or 0,4 g in serving, 3 cucharas de sopa, 60 g (60 g). About 9% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,5 g).
How many carbs are in Salsa Filetto?
Salsa Filetto has 7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa Filetto?
Salsa Filetto contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Salsa Filetto contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (14% DV), potasio (13% DV), copper (13% DV) and Vitamina E (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa Filetto?
100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7790580133184. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de julio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.