Salsa cesar
Packaged product Gordas y aceites Spar
Salsa cesar contains 318 kcal per 100 g.
Roughly 87% of its calories come from fat, with 11% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for gordas y aceites on FoodFactly (338 kcal per 100 g).
100 g provides 111% of the Daily Value for Vitamina E, 28% of the Daily Value for chloride and 17% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 30,3 g | 39% |
| Saturated fat L | 3,9 g | 20% |
| Cholesterol L | 4,3 mg | 1% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 8,9 g | 3% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 5,4 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 1,6 g | 3% |
| Vitamina A L | 10,9 µg | 1% |
| Vitamina C L | 0,46 mg | 0,5% |
| Vitamina D L | 0,15 µg | 0,8% |
| Vitamina E L | 16,7 mg | 111% |
| Thiamin (B1) L | 0,007 mg | 0,6% |
| Riboflavin (B2) L | 0,028 mg | 2% |
| Niacin (B3) L | 0,18 mg | 1% |
| Ácido pantoténico (B5) L | 0,054 mg | 1% |
| Vitamina B6 L | 0,013 mg | 0,7% |
| Folate (B9) L | 1,1 µg | 0,3% |
| Vitamina B12 L | 0,13 µg | 5% |
| Calcio L | 49,1 mg | 4% |
| Iron L | 0,19 mg | 1% |
| Magnesio L | 7,1 mg | 2% |
| Fósforo L | 37,9 mg | 3% |
| Potasio L | 42,4 mg | 0,9% |
| Zinc L | 0,21 mg | 2% |
| Copper L | 0,038 mg | 4% |
| Manganese L | 0,06 mg | 3% |
| Selenio L | 4,4 µg | 8% |
| Iodine L | 25,7 µg | 17% |
| Chloride L | 649 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 11%
- Fat 87%
- Alcohol 0,1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gbelow the median for gordas y aceites (median 2 g)
- Fiber0,8 gin the top quarter of gordas y aceites (median 0,14 g)
- Sugars5,4 gin the top quarter of gordas y aceites (median 3,7 g)
- Fat30,3 gbelow the median for gordas y aceites (median 32,9 g)
- Saturated fat3,9 gabove the median for gordas y aceites (median 3,4 g)
- Sodium400 mgin the lowest quarter of gordas y aceites (median 720 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
- Water59,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 8,3 g |
|---|---|
| Grasa poliinsaturada L | 16,5 g |
Sugars and starch (1)
| Starch L | 0,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,013 g |
| ALA (omega-3, 18:3 n-3) L | 0,029 g |
| Ácido linoléico (omega-6, 18:2) L | 16,4 g |
Carotenoids (1)
| Betacaroteno L | 2,1 µg |
|---|
Other components (2)
| Agua L | 59,6 g |
|---|---|
| Alcohol L | 0,058 g |
Product details
- Brand
- Spar
- Barcode
- 8480013061526
- Quantity
- 300 g
- Category
- Aderezos de ensalada César
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, aceite de girasol, vinagre, azúcar, queso parmesano, sal, almidón modificado de maíz, proteínas lácticas, zumo de limón, pasta de anchoas, leche en polvo desnatada, mostaza, acidulante ácido láctico, estabilizantes: goma guar y goma xantana, conservador: sorbato potásico, antioxidante EDTA, colorante: betacaroteno, especias y aromas. Contiene trazas de huevo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolVinegarAzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa César b & r foods | 314 | 2,9 g | 4,3 g | 31,4 g |
| Salsa caesar Penny | 312 | 4,4 g | 7,2 g | 29 g |
| Salsa cesar Consum | 312 | 2,1 g | 7,7 g | 30 g |
| Salsa cesar Hellmann's | 300 | 2,6 g | 11 g | 27 g |
| Salsa César Dia | 299 | 2,9 g | 7,5 g | 28,2 g |
| Ceaser Dressing Develey | 358 | 1,7 g | 7,3 g | 35,4 g |
| Caesardressing Fresh Food | 360 | 1,8 g | 4,7 g | 37 g |
| Caesar dressig Remia | 276 | 1,9 g | 9,8 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa cesar?
100 g of Salsa cesar has 318 kcal.
How much protein is in Salsa cesar?
Salsa cesar contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 2 g).
How many carbs are in Salsa cesar?
Salsa cesar has 8,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa cesar?
Salsa cesar contains 30,3 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).
What vitamins and minerals does Salsa cesar contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (111% DV), chloride (28% DV) and iodine (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa cesar?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480013061526. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.