Sablés fourrés framboises
Packaged product Dulces y postres Cora
Sablés fourrés framboises contains 477 kcal per 100 g. A serving, 25 g (25 g) provides about 119 kcal.
Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (487 kcal per 100 g).
100 g provides 48% of the Daily Value for manganese, 20% of the Daily Value for Vitamina A and 16% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 14 g | 70% |
| Cholesterol L | 59,3 mg | 20% |
| Sodium L | 336 mg | 15% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 3,7 g | 13% |
| Total sugars L | 30 g | |
| Added sugars L | 28,3 g | 57% |
| Protein L | 4,9 g | 10% |
| Vitamina A L | 181 µg | 20% |
| Vitamina C L | 1,7 mg | 2% |
| Vitamina D L | 0,46 µg | 2% |
| Vitamina E L | 1,1 mg | 7% |
| Thiamin (B1) L | 0,13 mg | 11% |
| Riboflavin (B2) L | 0,016 mg | 1% |
| Niacin (B3) L | 0,058 mg | 0,4% |
| Ácido pantoténico (B5) L | 0,31 mg | 6% |
| Vitamina B6 L | 0,062 mg | 4% |
| Folate (B9) L | 15,2 µg | 4% |
| Vitamina B12 L | 0,022 µg | 0,9% |
| Calcio L | 18,7 mg | 1% |
| Iron L | 1,1 mg | 6% |
| Magnesio L | 37,4 mg | 9% |
| Fósforo L | 113 mg | 9% |
| Potasio L | 162 mg | 3% |
| Zinc L | 0,96 mg | 9% |
| Copper L | 0,14 mg | 16% |
| Manganese L | 1,1 mg | 48% |
| Selenio L | 8,3 µg | 15% |
| Iodine L | 12,5 µg | 8% |
| Chloride L | 189 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gin the lowest quarter of dulces y postres (median 6,4 g)
- Fiber3,7 gabove the median for dulces y postres (median 2,9 g)
- Sugars30 gin the top quarter of dulces y postres (median 25 g)
- Fat22 gbelow the median for dulces y postres (median 22,4 g)
- Saturated fat14 gabove the median for dulces y postres (median 13 g)
- Sodium336 mgin the top quarter of dulces y postres (median 216 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water22 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 6,4 g |
|---|---|
| Grasa poliinsaturada L | 1,3 g |
Sugars and starch (1)
| Starch L | 28,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,13 g |
| Ácido linoléico (omega-6, 18:2) L | 0,7 g |
Carotenoids (1)
| Betacaroteno L | 52,4 µg |
|---|
Other components (2)
| Agua L | 22 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cora
- Barcode
- 3257987492565
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Cookies de pan corto
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - beurre pâtissier 21,7% - sucre - purée de pomme - sirop de glucose fructose - purée de framboises 5,9% - stabilisant: glycérol - œufs et jaunes d'œufs - beurre - sel - lait écrémé en poudre - arômes - poudres à lever : carbonates d'ammonium - acidifiant : acide citrique - correcteur d'acidité : citrates de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Biscuit pont aven Isidore Penven | 477 | 6,9 g | 67 g | 20 g |
| Oat Shortbread Walkers | 477 | 7,2 g | 63,3 g | 20,6 g |
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| Sablés éclats de caramel Agidra | 477 | 8,1 g | 65 g | 20 g |
| Sada Sable Patissier Scht Biscuiterie Vinay | 477 | 7,2 g | 65 g | 20 g |
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| Petit Beurre Pepite De Chocolat Pocket Bisson | 477 | 5,5 g | 71,4 g | 18,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés fourrés framboises?
100 g of Sablés fourrés framboises has 477 kcal. Serving, 25 g (25 g): about 119 kcal.
How much protein is in Sablés fourrés framboises?
Sablés fourrés framboises contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 1,2 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Sablés fourrés framboises?
Sablés fourrés framboises has 64 g of total carbohydrates per 100 g, including 3,7 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés fourrés framboises?
Sablés fourrés framboises contains 22 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
What vitamins and minerals does Sablés fourrés framboises contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), Vitamina A (20% DV), copper (16% DV), selenio (15% DV) and Thiamin (B1) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés fourrés framboises?
100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257987492565. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.