Rotkraut

Packaged product Bebidas Nature’s Gold

Rotkraut contains 62 kcal per 100 g. A serving, 150 g (150 g) provides about 93 kcal.

Roughly 54% of its calories come from carbohydrates, with 39% from fat and 7% from protein (estimated with general energy factors).

100 g provides 48% of the Daily Value for chloride, 27% of the Daily Value for iodine and 16% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rotkraut by Nature’s Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
1,1 gprotein
8,3 gcarbohydrates
2,7 gfat
93kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,9 kcal
Total fat L 2,7 g 3%
Saturated fat L 0,01 g 0%
Cholesterol L 0 mg 0%
Sodium L 760 mg 33%
Total carbohydrates L 8,3 g 3%
Dietary fiber L 2,3 g 8%
Total sugars L 6,8 g
Added sugars L 3 g 6%
Protein L 1,1 g 2%
Vitamina A L 0 µg0%
Vitamina C L 14,2 mg16%
Vitamina D L 0,002 µg0%
Vitamina E L 0,046 mg0,3%
Thiamin (B1) L 0,033 mg3%
Riboflavin (B2) L 0,006 mg0,4%
Niacin (B3) L 0,095 mg0,6%
Ácido pantoténico (B5) L 0,19 mg4%
Vitamina B6 L 0,11 mg6%
Folate (B9) L 24,4 µg6%
Vitamina B12 L 0 µg0%
Calcio L 28,4 mg2%
Iron L 0,24 mg1%
Magnesio L 8,9 mg2%
Fósforo L 27,1 mg2%
Potasio L 205 mg4%
Zinc L 0,15 mg1%
Copper L 0,025 mg3%
Manganese L 0,13 mg6%
Selenio L 7,9 µg14%
Iodine L 40,8 µg27%
Chloride L 1.108 mg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 54%Fat: 39%62kcal / 100 g
  • Protein 7%
  • Carbohydrates 54%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride48%Iodine27%Vitamina C16%Selenio14%Vitamina B66%Folate (B9)6%Manganese6%Potasio4%Ácido pantoténico (B5)4%Copper3%

Nutritional insights

  • Fiber2,3 gin the top quarter of bebidas (median 0 g)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water76,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,013 g
Grasa poliinsaturada L0,025 g
Sugars and starch (1)
Starch L1,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,009 g
Ácido linoléico (omega-6, 18:2) L0,022 g
Carotenoids (1)
Betacaroteno L2,7 µg
Other components (2)
Agua L76,7 g
Alcohol L0 g

Product details

Brand
Nature’s Gold
Barcode
4099200079448
Quantity
600g
Label serving
150 g
Category
Frozen turnips
Packaging
Paper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rotkraut (75%), Wasser, Apfelmus (5%), Zucker, Schweineschmalz, Weizenmehl, jodiertes Speisesalz (Salz, Kaliumjodid), Weingeistessig, natürliches Zwiebelaroma, Zitronensaftkonzentrat, natürliches Kümmelaroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rotkraut?

100 g of Rotkraut has 62 kcal. Serving, 150 g (150 g): about 93 kcal.

How much protein is in Rotkraut?

Rotkraut contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,7 g in serving, 150 g (150 g). About 7% of its calories come from protein.

How many carbs are in Rotkraut?

Rotkraut has 8,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rotkraut?

Rotkraut contains 2,7 g of fat per 100 g, of which 0,01 g is saturated (0% of the Daily Value).

What vitamins and minerals does Rotkraut contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (48% DV), iodine (27% DV), Vitamina C (16% DV) and selenio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rotkraut?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200079448. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.