Roasted Peanuts

Packaged product Frijoles y legumbres Best

Roasted Peanuts contains 627 kcal per 100 g. A serving, 25 g (25 g) provides about 157 kcal.

Roughly 73% of its calories come from fat, with 18% from protein and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (612 kcal per 100 g).

100 g provides 68% of the Daily Value for manganese, 49% of the Daily Value for iodine and 48% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Peanuts by Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
627kcal per 100 g
28 gprotein
14 gcarbohydrates
50 gfat
157kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 627 kcal
Total fat L 50 g 64%
Saturated fat L 0,4 g 2%
Cholesterol L 0 mg 0%
Sodium L 1.376 mg 60%
Total carbohydrates L 14 g 5%
Dietary fiber L 3,2 g 11%
Total sugars L 0,4 g
Added sugars L 0 g 0%
Protein L 28 g 56%
Vitamina A L 0 µg0%
Vitamina C L 0,24 mg0,3%
Vitamina D L 0,032 µg0,2%
Vitamina E L 2 mg13%
Thiamin (B1) L 0,37 mg31%
Riboflavin (B2) L 0,019 mg1%
Niacin (B3) L 7,6 mg48%
Ácido pantoténico (B5) L 1,4 mg28%
Vitamina B6 L 0,31 mg19%
Folate (B9) L 70,6 µg18%
Vitamina B12 L 0 µg0%
Calcio L 48,1 mg4%
Iron L 1,7 mg9%
Magnesio L 155 mg37%
Fósforo L 342 mg27%
Potasio L 573 mg12%
Zinc L 2,6 mg24%
Copper L 0,41 mg45%
Manganese L 1,6 mg68%
Selenio L 24,1 µg44%
Iodine L 73,8 µg49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 9%Fat: 73%627kcal / 100 g
  • Protein 18%
  • Carbohydrates 9%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese68%Iodine49%Niacin (B3)48%Copper45%Selenio44%Magnesio37%Thiamin (B1)31%Ácido pantoténico (B5)28%Fósforo27%Zinc24%

Nutritional insights

  • Protein28 gin the top quarter of frijoles y legumbres (median 26 g)
  • Fiber3,2 gin the lowest quarter of frijoles y legumbres (median 8,2 g)
  • Sugars0,4 gin the lowest quarter of frijoles y legumbres (median 5,1 g)
  • Saturated fat0,4 gin the lowest quarter of frijoles y legumbres (median 7,2 g)
  • Sodium1.376 mgin the top quarter of frijoles y legumbres (median 400 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
  • Water4,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L18,2 g
Carotenoids (1)
Betacaroteno L3 µg
Other components (2)
Agua L4,6 g
Alcohol L0 g

Product details

Brand
Best
Barcode
3800024340529
Quantity
50 g
Label serving
25 g
Category
Maníes salientes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

arahide, făină de grâu (gluten), sare iodata 3.2%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutHarina de trigoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Peanuts?

100 g of Roasted Peanuts has 627 kcal. Serving, 25 g (25 g): about 157 kcal.

Is Roasted Peanuts high in protein?

Roasted Peanuts contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 7 g in serving, 25 g (25 g). About 18% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 26 g).

How many carbs are in Roasted Peanuts?

Roasted Peanuts has 14 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Peanuts?

Roasted Peanuts contains 50 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Roasted Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (68% DV), iodine (49% DV), Niacin (B3) (48% DV), copper (45% DV) and selenio (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Peanuts?

100 g contains 1.376 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800024340529. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.