Remoulade

Packaged product Sopas y salsas P & W

Remoulade contains 277 kcal per 100 g. A serving, 15 g (15 g) provides about 42 kcal.

Roughly 80% of its calories come from fat, with 19% from carbohydrates and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 46% of the Daily Value for Vitamina E, 15% of the Daily Value for selenio and 11% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Remoulade by P & W, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
0,9 gprotein
13 gcarbohydrates
25 gfat
42kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 25 g 32%
Saturated fat L 1,9 g 10%
Cholesterol L 10,1 mg 3%
Sodium L 192 mg 8%
Total carbohydrates L 13 g 5%
Dietary fiber L 1,4 g 5%
Total sugars L 11 g
Added sugars L 9,6 g 19%
Protein L 0,9 g 2%
Vitamina A L 3,6 µg0,4%
Vitamina C L 2,9 mg3%
Vitamina D L 0,023 µg0,1%
Vitamina E L 6,8 mg46%
Thiamin (B1) L 0,017 mg1%
Riboflavin (B2) L 0,01 mg0,8%
Niacin (B3) L 0,086 mg0,5%
Ácido pantoténico (B5) L 0,15 mg3%
Vitamina B6 L 0,062 mg4%
Folate (B9) L 22,7 µg6%
Vitamina B12 L 0,033 µg1%
Calcio L 26,9 mg2%
Iron L 0,4 mg2%
Magnesio L 7,9 mg2%
Fósforo L 17,6 mg1%
Potasio L 107 mg2%
Zinc L 0,11 mg1%
Copper L 0,03 mg3%
Manganese L 0,25 mg11%
Selenio L 8,5 µg15%
Iodine L 12,1 µg8%
Chloride L 243 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 19%Fat: 80%277kcal / 100 g
  • Protein 1%
  • Carbohydrates 19%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E46%Selenio15%Manganese11%Chloride11%Iodine8%Folate (B9)6%Vitamina B64%Copper3%Vitamina C3%Ácido pantoténico (B5)3%

Nutritional insights

  • Protein0,9 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber1,4 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars11 gabove the median for sopas y salsas (median 4 g)
  • Fat25 gin the top quarter of sopas y salsas (median 4,2 g)
  • Saturated fat1,9 gabove the median for sopas y salsas (median 0,5 g)
  • Sodium192 mgin the lowest quarter of sopas y salsas (median 613 mg)
  • Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels
  • Water61,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L14,7 g
Grasa poliinsaturada L6,7 g
Sugars and starch (1)
Starch L1,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L1,9 g
Ácido linoléico (omega-6, 18:2) L4,8 g
Carotenoids (1)
Betacaroteno L12,7 µg
Other components (2)
Agua L61,6 g
Alcohol L0,01 g

Product details

Brand
P & W
Barcode
4001812008709
Quantity
255g
Label serving
15 g
Category
comestibles
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Rapsöl, Weißkohl, Zucker, Branntweinessig, Blumenkohl, Gurken, modifizierte Stärke, Gewürze (enthält Senf), pasteurisierter Eidotter, Zwiebeln, Salz, Verdickungsmittel (E410, E415), Säureregulator (E296), Konservierungsstoffe (E202, E211), Antioxidationsmittel (E385).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)AzúcarVinegarEggCebollaSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Remoulade?

100 g of Remoulade has 277 kcal. Serving, 15 g (15 g): about 42 kcal.

How much protein is in Remoulade?

Remoulade contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value), or 0,14 g in serving, 15 g (15 g). About 1% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Remoulade?

Remoulade has 13 g of total carbohydrates per 100 g, including 1,4 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Remoulade?

Remoulade contains 25 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

What vitamins and minerals does Remoulade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (46% DV), selenio (15% DV), manganese (11% DV) and chloride (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Remoulade?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001812008709. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.