Rahm-Spinat
Packaged product Sopas y salsas All Seasons
Rahm-Spinat contains 40 kcal per 100 g. A serving, 225 g (225 g) provides about 90 kcal.
Roughly 58% of its calories come from fat, with 23% from protein and 19% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 54 kcal per 100 g across 196 products.
100 g provides 70.782.813% of the Daily Value for Vitamina B12, 48% of the Daily Value for manganese and 44% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 2,3 g | 3% |
| Saturated fat L | 0,7 g | 4% |
| Cholesterol L | 7,3 mg | 2% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 1,7 g | 0,6% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,032 g | 0,1% |
| Protein L | 2,1 g | 4% |
| Vitamina A L | 16,9 µg | 2% |
| Vitamina C L | 34,6 mg | 38% |
| Vitamina D L | 0,014 µg | 0,1% |
| Vitamina E L | 2,6 mg | 17% |
| Thiamin (B1) L | 0,076 mg | 6% |
| Riboflavin (B2) L | 0,19 mg | 15% |
| Niacin (B3) L | 0,61 mg | 4% |
| Ácido pantoténico (B5) L | 0,17 mg | 3% |
| Vitamina B6 L | 0,18 mg | 11% |
| Folate (B9) L | 176 µg | 44% |
| Vitamina B12 L | 1.698.788 µg | 70.782.813% |
| Calcio L | 104 mg | 8% |
| Iron L | 3 mg | 17% |
| Magnesio L | 44,9 mg | 11% |
| Fósforo L | 44,4 mg | 4% |
| Potasio L | 433 mg | 9% |
| Zinc L | 0,72 mg | 7% |
| Copper L | 0,087 mg | 10% |
| Manganese L | 1,1 mg | 48% |
| Selenio L | 0,33 µg | 0,6% |
| Iodine L | 10,9 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 19%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,1 gbelow the median for sopas y salsas (median 2,6 g)
- Fiber2,1 gabove the median for sopas y salsas (median 1,9 g)
- Sugars1,1 gbelow the median for sopas y salsas (median 1,4 g)
- Fat2,3 gin the lowest quarter of sopas y salsas (median 2,8 g)
- Saturated fat0,7 gin the lowest quarter of sopas y salsas (median 0,9 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
- Water86,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2,4 g |
|---|
Carotenoids (1)
| Betacaroteno L | 4.735 µg |
|---|
Other components (2)
| Agua L | 86,9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- All Seasons
- Barcode
- 4061458011228
- Quantity
- 450g
- Label serving
- 225 g
- Category
- Espinacas con salsa de crema
- Packaging
- Cardboard,Paperboard,de:21
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spinat (84%), Sahne (8%), Wasser, Rapsöl, Reisstärke, Speisesalz, Laktose, Milcheiweiß, Magermilchpulver, Zucker, Verdickungsmittel: Guarkernmehl; Gewürze (Muskatnuss, Pfeffer)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAceite violado (canla)SaltAzúcar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Épinards hachés à la crème fraîche Freshona | 40 | 0,88 g | 1,9 g | 2,3 g |
| Epinards en branches à la crème Thiriet | 40 | 2,2 g | 1,8 g | 2,2 g |
| Cremespinat Freshona | 40 | 2,1 g | 1,7 g | 2,3 g |
| Rahmspinat Freshona | 40 | 2,1 g | 1,7 g | 2,3 g |
| Épinards à la crème bio Bio Village | 40 | 2,2 g | 3,2 g | 2,4 g |
| Epinard spinat Elbtal | 41 | 2,1 g | 2 g | 2,3 g |
| Rahmspinat K-Classic | 41 | 2,1 g | 2 g | 2,3 g |
| Gemüse Rahmspinat Beste Ernte | 41 | 2,1 g | 2 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rahm-Spinat?
100 g of Rahm-Spinat has 40 kcal. Serving, 225 g (225 g): about 90 kcal.
How much protein is in Rahm-Spinat?
Rahm-Spinat contains 2,1 g of protein per 100 g (4% of the 50 g Daily Value), or 4,7 g in serving, 225 g (225 g). About 23% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 2,6 g).
How many carbs are in Rahm-Spinat?
Rahm-Spinat has 1,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rahm-Spinat?
Rahm-Spinat contains 2,3 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).
What vitamins and minerals does Rahm-Spinat contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (70.782.813% DV), manganese (48% DV), Folate (B9) (44% DV), Vitamina C (38% DV) and Vitamina E (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rahm-Spinat?
100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458011228. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.