Poulet Korma

Packaged product Comidas y Platos Marks & Spencer

Poulet Korma contains 158 kcal per 100 g. A serving, 200 g (200 g) provides about 316 kcal.

Roughly 55% of its calories come from fat, with 34% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 129 kcal per 100 g across 1.281 products.

100 g provides 21% of the Daily Value for Niacin (B3), 21% of the Daily Value for chloride and 12% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet Korma by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
13,1 gprotein
4,4 gcarbohydrates
9,6 gfat
316kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 9,6 g 12%
Saturated fat L 4,2 g 21%
Cholesterol L 55 mg 18%
Sodium L 228 mg 10%
Total carbohydrates L 4,4 g 2%
Dietary fiber L 1 g 4%
Total sugars L 3,7 g
Added sugars L 0,57 g 1%
Protein L 13,1 g 26%
Vitamina A L 47,2 µg5%
Vitamina C L 2 mg2%
Vitamina D L 0,61 µg3%
Vitamina E L 1,8 mg12%
Thiamin (B1) L 0,047 mg4%
Riboflavin (B2) L 0,12 mg10%
Niacin (B3) L 3,3 mg21%
Ácido pantoténico (B5) L 0,48 mg10%
Vitamina B6 L 0,17 mg10%
Folate (B9) L 20,4 µg5%
Vitamina B12 L 0,23 µg10%
Calcio L 44,9 mg3%
Iron L 0,77 mg4%
Magnesio L 31,5 mg7%
Fósforo L 120 mg10%
Potasio L 329 mg7%
Zinc L 0,68 mg6%
Copper L 0,066 mg7%
Manganese L 0,21 mg9%
Selenio L 3,6 µg6%
Iodine L 17,4 µg12%
Chloride L 473 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 11%Fat: 55%158kcal / 100 g
  • Protein 34%
  • Carbohydrates 11%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)21%Chloride21%Vitamina E12%Iodine12%Vitamina B610%Vitamina B1210%Ácido pantoténico (B5)10%Fósforo10%Riboflavin (B2)10%Manganese9%

Nutritional insights

  • Protein13,1 gin the top quarter of comidas y platos (median 6,5 g)
  • Fiber1 gin the lowest quarter of comidas y platos (median 1,4 g)
  • Sugars3,7 gin the top quarter of comidas y platos (median 1,8 g)
  • Fat9,6 gin the top quarter of comidas y platos (median 4,9 g)
  • Saturated fat4,2 gin the top quarter of comidas y platos (median 1,6 g)
  • Sodium228 mgbelow the median for comidas y platos (median 281 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
  • Water70,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L4,6 g
Grasa poliinsaturada L1,8 g
Sugars and starch (1)
Starch L0,67 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,014 g
ALA (omega-3, 18:3 n-3) L0,27 g
Ácido linoléico (omega-6, 18:2) L1,3 g
Carotenoids (1)
Betacaroteno L90,4 µg
Other components (2)
Agua L70,1 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00921121
Quantity
400 g e
Label serving
200 g
Category
Comidas por microondas
Packaging
Plastic,Cardboard,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Blanc de poulet (35%) - Oignons - Crème britannique (_Lait_) (19%) - Lait de coco (6%) (Extrait de noix de coco - Eau) - Yaourt britannique (_Lait_) - Concentré de tomate - Huile de colza - _Amandes_ effilées grillées (2%) - Purée de gingembre - Purée d'ail - Yaourt britannique à faible teneur en matières grasse (_Lait_) - Jus de Citron - Noix de coco déshydratée - Coriandre - Fécule de mais - Sel - Sucre - Coriandre moulue - Cumin moulu - Garam masala moulu (Poivre noir grillé - Coriandre grillée - Macis grille - Graines de fenouil - grillées - Ecorce de cannelle de Chine grillée - Clous de girofle grillés - Gingembre - Cumin grillé - Poivre noir - Cannelle - Macis - Graines de cardamome verte grillées - Clous de girofle - Fenouil - Noix de muscade - Feuilles de laurier) - Cardamome verte moulue - Curcuma - Paprika moulu - Macis moulu - Paprika fumé moulu - Poudre de piment - Cardamome verte grillée - Coriandre grillée - Cumin grillé - Extrait de piment.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaCremaTomatoAceite violado (canla)AlmendraAjoSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet Korma?

100 g of Poulet Korma has 158 kcal. Serving, 200 g (200 g): about 316 kcal.

Is Poulet Korma high in protein?

Poulet Korma contains 13,1 g of protein per 100 g (26% of the 50 g Daily Value), or 26,2 g in serving, 200 g (200 g). About 34% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 6,5 g).

How many carbs are in Poulet Korma?

Poulet Korma has 4,4 g of total carbohydrates per 100 g, including 1 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet Korma?

Poulet Korma contains 9,6 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Poulet Korma contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (21% DV), chloride (21% DV), Vitamina E (12% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet Korma?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00921121. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.