Calories in Tocino de cerdo, fumado o curado, cocinado

Generic food Cooked Carne

Tocino de cerdo, fumado o curado, cocinado contains 468 kcal per 100 g. A typical serving of 1 oz, crudo, yield after cooking (8 g) provides about 37 kcal.

Roughly 69% of its calories come from fat, with 30% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for bacon on FoodFactly (472 kcal per 100 g).

100 g provides 92% of the Daily Value for selenio, 66% of the Daily Value for Niacin (B3) and 47% of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

468kcal per 100 g
33,9 gprotein
1,7 gcarbohydrates
35,1 gfat
37kcal in 1 oz, crudo, yield after cooking (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 468 kcal
Total fat C 35,1 g 45%
Saturated fat C 12 g 60%
Cholesterol C 99 mg 33%
Sodium C 1.680 mg 73%
Total carbohydrates C 1,7 g 0,6%
Dietary fiber C 0 g 0%
Total sugars C 0 g
Protein C 33,9 g 68%
Vitamina A C 11 µg1%
Vitamina C C 0 mg0%
Vitamina D C 0,4 µg2%
Vitamina E C 0,42 mg3%
Vitamina K C 0 µg0%
Thiamin (B1) C 0,56 mg47%
Riboflavin (B2) C 0,23 mg18%
Niacin (B3) C 10,5 mg66%
Vitamina B6 C 0,54 mg31%
Folate (B9) C 0 µg0%
Vitamina B12 C 1,1 µg45%
Choline C 89,5 mg16%
Calcio C 11 mg0,8%
Iron C 0,95 mg5%
Magnesio C 31 mg7%
Fósforo C 388 mg31%
Potasio C 499 mg11%
Zinc C 3,1 mg28%
Copper C 0,11 mg12%
Selenio C 50,7 µg92%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 1%Fat: 69%468kcal / 100 g
  • Protein 30%
  • Carbohydrates 1%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio92%Niacin (B3)66%Thiamin (B1)47%Vitamina B1245%Vitamina B631%Fósforo31%Zinc28%Riboflavin (B2)18%Choline16%Copper12%

Nutritional insights

  • Saturated fat12 gbelow the median for bacon (median 12,2 g)
  • Sodium1.680 mgabove the median for bacon (median 1.590 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water23,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C15,5 g
Grasa poliinsaturada C6,1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,004 g
DHA (omega-3, 22:6 n-3) C0,008 g
Ácido linoléico (omega-6, 18:2) C5,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,44 g
SFA 16:0 C7,6 g
SFA 18:0 C3,7 g
MUFA 18:1 C14,3 g
PUFA 18:3 C0,23 g
PUFA 20:4 C0,17 g
MUFA 16:1 C0,78 g
PUFA 18:4 C0 g
MUFA 20:1 C0,29 g
MUFA 22:1 C0,006 g
PUFA 22:5 n-3 (DPA) C0,026 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C11 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C23,6 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C0 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Tocino de cerdo

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pork, curado, bacon, pre-sliced, cocinado, pan-fried Cooked 468 33,9 g 1,7 g 35,1 g
Bacon o cerdo lateral, fresco fresco, cocinado Cooked 468 33,9 g 1,7 g 35,1 g
Beef, curado, striptease de desayuno, cocinado Cooked 449 31,3 g 1,4 g 34,4 g
Beef, bacon, cocinado Cooked 449 31,3 g 1,4 g 34,4 g
Bacon, NS en cuanto al tipo de carne, cocinado Cooked 484 37,4 g 1,9 g 35,8 g
Pork, curado, bacon, cocinado, microondas Cooked 476 39 g 0,48 g 34,1 g
Pork, fresco fresco, recambios, lean separable y grasa, cocinado, brasa Cooked 397 29,1 g 0 g 30,3 g
Pork, curado, bacon, cocinado, restaurante Cooked 500 40,9 g 2,1 g 36,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked tocino de cerdo?

100 g of cooked tocino de cerdo has 468 kcal. 1 oz, crudo, yield after cooking (8 g): about 37 kcal. 1 rebanada delgada, rendimiento después de cocinar (5 g): about 23 kcal. 1 rebanada media, rendimiento después de cocinar (8 g): about 37 kcal.

Is cooked tocino de cerdo high in protein?

Cooked tocino de cerdo contains 33,9 g of protein per 100 g (68% of the 50 g Daily Value), or 2,7 g in 1 oz, crudo, yield after cooking (8 g). About 30% of its calories come from protein.

How many carbs are in cooked tocino de cerdo?

Cooked tocino de cerdo has 1,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in cooked tocino de cerdo?

Cooked tocino de cerdo contains 35,1 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

What vitamins and minerals does cooked tocino de cerdo contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (92% DV), Niacin (B3) (66% DV), Thiamin (B1) (47% DV), Vitamina B12 (45% DV) and Vitamina B6 (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked tocino de cerdo?

100 g contains 1.680 mg of sodium, 73% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705889. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.