Petit Complet
Packaged product Dulces y postres Chabrior
Petit Complet contains 447 kcal per 100 g. A serving, 25 g (25 g) provides about 112 kcal.
Roughly 63% of its calories come from carbohydrates, with 29% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (451 kcal per 100 g).
100 g provides 75% of the Daily Value for manganese, 24% of the Daily Value for copper and 17% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9,4 g | 47% |
| Cholesterol L | 83,4 mg | 28% |
| Sodium L | 444 mg | 19% |
| Total carbohydrates L | 67,8 g | 25% |
| Dietary fiber L | 6,7 g | 24% |
| Total sugars L | 16,7 g | |
| Added sugars L | 15,6 g | 31% |
| Protein L | 9,1 g | 18% |
| Vitamina A L | 128 µg | 14% |
| Vitamina C L | 0,18 mg | 0,2% |
| Vitamina D L | 0,56 µg | 3% |
| Vitamina E L | 1,1 mg | 7% |
| Thiamin (B1) L | 0,2 mg | 17% |
| Riboflavin (B2) L | 0,071 mg | 5% |
| Niacin (B3) L | 0,32 mg | 2% |
| Ácido pantoténico (B5) L | 0,57 mg | 11% |
| Vitamina B6 L | 0,11 mg | 7% |
| Folate (B9) L | 24 µg | 6% |
| Vitamina B12 L | 0,19 µg | 8% |
| Calcio L | 31 mg | 2% |
| Iron L | 2 mg | 11% |
| Magnesio L | 60,5 mg | 14% |
| Fósforo L | 196 mg | 16% |
| Potasio L | 234 mg | 5% |
| Zinc L | 1,6 mg | 14% |
| Copper L | 0,22 mg | 24% |
| Manganese L | 1,7 mg | 75% |
| Selenio L | 9,1 µg | 17% |
| Iodine L | 10,5 µg | 7% |
| Chloride L | 40,1 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 63%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gin the top quarter of dulces y postres (median 7,5 g)
- Fiber6,7 gin the top quarter of dulces y postres (median 2,9 g)
- Sugars16,7 gin the lowest quarter of dulces y postres (median 23 g)
- Saturated fat9,4 gabove the median for dulces y postres (median 9 g)
- Sodium444 mgin the top quarter of dulces y postres (median 350 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water18,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 4,3 g |
|---|---|
| Grasa poliinsaturada L | 1,3 g |
Sugars and starch (1)
| Starch L | 42,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,019 g |
| ALA (omega-3, 18:3 n-3) L | 0,11 g |
| Ácido linoléico (omega-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Betacaroteno L | 28,2 µg |
|---|
Other components (2)
| Agua L | 18,9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Chabrior
- Barcode
- 3250390106647
- Quantity
- 200 g
- Label serving
- 25 g
- Category
- Petit-Beurre
- Packaging
- Plastic,bag,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whole wheat flour 56%, sugar, wheat flour 15%, concentrated butter* 12.5% (i.e. 15% in reconstituted butter*), eggs, baking powders: sodium carbonates - ammonium carbonates, wheat bran, lactose* and milk proteins, flavour, salt, acidifier: citric acid, * of which milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggSaltMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Little bites Entenmanns | 447 | 4,3 g | 55,3 g | 21,3 g |
| Petit beurre Bon et Bio | 447 | 8 g | 76 g | 12 g |
| Vollkornkekse Leibniz | 447 | 8,3 g | 66 g | 15 g |
| Leibniz wholemeal 200g Leibniz | 447 | 8,3 g | 66 g | 15 g |
| Petit beurre 5 céréales Casino | 447 | 9,3 g | 66 g | 15 g |
| Petit Beurre Complet / Riche en fibres / au blé complet Netto | 447 | 9,1 g | 67,8 g | 14 g |
| Petit beurre Aldi | 448 | 8 g | 72 g | 14 g |
| Petit Beurre Cereline | 448 | 7,3 g | 74,6 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit Complet?
100 g of Petit Complet has 447 kcal. Serving, 25 g (25 g): about 112 kcal.
How much protein is in Petit Complet?
Petit Complet contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 2,3 g in serving, 25 g (25 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,5 g).
How many carbs are in Petit Complet?
Petit Complet has 67,8 g of total carbohydrates per 100 g, including 6,7 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit Complet?
Petit Complet contains 14 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).
What vitamins and minerals does Petit Complet contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (75% DV), copper (24% DV), Thiamin (B1) (17% DV), selenio (17% DV) and fósforo (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit Complet?
100 g contains 444 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250390106647. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.