Pesto rosso

Packaged product Sopas y salsas Gallo

Pesto rosso contains 364 kcal per 100 g. A serving, 38 g (38 g) provides about 138 kcal.

Roughly 85% of its calories come from fat, with 10% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (338 kcal per 100 g).

100 g provides 138% of the Daily Value for Vitamina E and 20% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto rosso by Gallo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
4,2 gprotein
9,3 gcarbohydrates
34 gfat
138kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 34 g 44%
Saturated fat L 4,5 g 23%
Cholesterol L 0 mg 0%
Sodium L 983 mg 43%
Total carbohydrates L 9,3 g 3%
Dietary fiber L 1,8 g 6%
Total sugars L 6,8 g
Added sugars L 0 g 0%
Protein L 4,2 g 8%
Vitamina A L 0 µg0%
Vitamina C L 4,3 mg5%
Vitamina D L 0,044 µg0,2%
Vitamina E L 20,7 mg138%
Thiamin (B1) L 0,041 mg3%
Riboflavin (B2) L 0,025 mg2%
Niacin (B3) L 0,62 mg4%
Ácido pantoténico (B5) L 0,11 mg2%
Vitamina B6 L 0,079 mg5%
Folate (B9) L 29,2 µg7%
Vitamina B12 L 0 µg0%
Calcio L 61,4 mg5%
Iron L 0,59 mg3%
Magnesio L 27,9 mg7%
Fósforo L 46,8 mg4%
Potasio L 377 mg8%
Zinc L 0,34 mg3%
Copper L 0,18 mg20%
Manganese L 0,15 mg7%
Selenio L 4 µg7%
Iodine L 4,5 µg3%
Chloride L 1,1 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 10%Fat: 85%364kcal / 100 g
  • Protein 5%
  • Carbohydrates 10%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E138%Copper20%Potasio8%Folate (B9)7%Selenio7%Magnesio7%Manganese7%Vitamina C5%Calcio5%Vitamina B65%

Nutritional insights

  • Protein4,2 gabove the median for sopas y salsas (median 3,8 g)
  • Fiber1,8 gbelow the median for sopas y salsas (median 2,2 g)
  • Sugars6,8 gin the top quarter of sopas y salsas (median 5,1 g)
  • Fat34 gabove the median for sopas y salsas (median 32 g)
  • Saturated fat4,5 gabove the median for sopas y salsas (median 4,4 g)
  • Sodium983 mgabove the median for sopas y salsas (median 760 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water49,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,6 g
Carotenoids (1)
Betacaroteno L178 µg
Other components (2)
Agua L49,8 g
Alcohol L0 g

Product details

Brand
Gallo
Barcode
8410069016812
Quantity
190 g
Label serving
38 g
Category
Plagas rojas
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Puré de tomate 32%, aceite de girasol, tomates secados al sol 7%, concentrado doble de tomate 7%, agua, _anacardos_ 4.5%, _queso_ grana padano DOP 4% (conservador (lisozima de _huevo_), albahaca 3.6%, sal, azúcar, ajo, _queso_ Pecorino romano DOP 0.5%, corrector de acidez (ácido cítrico), antioxidante (ácido ascórbico).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de girasolSaltAzúcarAjo

Similar products

FoodCaloriesProteinCarbsFat
Pesto Rosso ohne Käse Basic 365 2,3 g 8,2 g 36 g
Pesto Rosso DmBio 366 3,5 g 15 g 32 g
Pesto Rosso dmBio 366 3,5 g 15 g 32 g
Pesto Fresco Pomodori Secchi e Pecorino Romano Giovanni Rana 366 6,3 g 12 g 32 g
Pesto rossi dmBio 366 3,5 g 15 g 32 g
Pesto rosso Lidl 361 3,8 g 3,6 g 36 g
Pesto rosso Agnesi 361 1,2 g 9,1 g 35 g
Pesto Rouge Belfiori 360 2,8 g 5,3 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto rosso?

100 g of Pesto rosso has 364 kcal. Serving, 38 g (38 g): about 138 kcal.

How much protein is in Pesto rosso?

Pesto rosso contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 1,6 g in serving, 38 g (38 g). About 5% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 3,8 g).

How many carbs are in Pesto rosso?

Pesto rosso has 9,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto rosso?

Pesto rosso contains 34 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Pesto rosso contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (138% DV) and copper (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto rosso?

100 g contains 983 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410069016812. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.