Peanut Caramel Bar

Packaged product Dulces y postres PAYDAY

Peanut Caramel Bar contains 469 kcal per 100 g. A serving, 0.333 bar, 32 g (32 g) provides about 150 kcal.

Roughly 47% of its calories come from fat, with 42% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.

100 g provides 34% of the Daily Value for Niacin (B3), 32% of the Daily Value for manganese and 31% of the Daily Value for selenio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut Caramel Bar by PAYDAY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
12,5 gprotein
50 gcarbohydrates
25 gfat
150kcal in serving, 0.333 bar, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 25 g 32%
Saturated fat L 4,7 g 23%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 234 mg 10%
Total carbohydrates L 50 g 18%
Dietary fiber L 3,1 g 11%
Total sugars L 37,5 g
Added sugars L 34,4 g 69%
Protein L 12,5 g 25%
Vitamina A L 0,15 µg0%
Vitamina C L 0,24 mg0,3%
Vitamina D L 0 µg0%
Vitamina E L 1,4 mg9%
Thiamin (B1) L 0,23 mg19%
Riboflavin (B2) L 0,032 mg2%
Niacin (B3) L 5,5 mg34%
Ácido pantoténico (B5) L 0,95 mg19%
Vitamina B6 L 0,21 mg12%
Folate (B9) L 46,4 µg12%
Vitamina B12 L 0,04 µg2%
Choline L 0 mg0%
Calcio L 97 mg7%
Iron L 3,1 mg17%
Magnesio L 102 mg24%
Fósforo L 215 mg17%
Potasio L 375 mg8%
Zinc L 1,6 mg15%
Copper L 0,24 mg27%
Manganese L 0,74 mg32%
Selenio L 17 µg31%
Iodine L 7,3 µg5%
Chloride L 20,4 mg0,9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 42%Fat: 47%469kcal / 100 g
  • Protein 11%
  • Carbohydrates 42%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)34%Manganese32%Selenio31%Copper27%Magnesio24%Ácido pantoténico (B5)19%Thiamin (B1)19%Iron17%Fósforo17%Zinc15%

Nutritional insights

  • Protein12,5 gin the top quarter of dulces y postres (median 2,9 g)
  • Fiber3,1 gin the top quarter of dulces y postres (median 0 g)
  • Sugars37,5 gin the lowest quarter of dulces y postres (median 54 g)
  • Fat25 gin the top quarter of dulces y postres (median 1,7 g)
  • Saturated fat4,7 gabove the median for dulces y postres (median 2,1 g)
  • Sodium234 mgin the top quarter of dulces y postres (median 50 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water13,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L13,4 g
Grasa poliinsaturada L6,7 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,007 g
ALA (omega-3, 18:3 n-3) L0,027 g
Ácido linoléico (omega-6, 18:2) L6,7 g
Carotenoids (1)
Betacaroteno L2,4 µg
Other components (2)
Agua L13,5 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 242 kcal469 kcal
Protein 12,5 g12,5 g
Carbohydrates 56,3 g50 g
Fat 25 g25 g
Fiber 3,1 g3,1 g
Sugars 40,6 g37,5 g
Sodium 219 mg234 mg

Product details

Brand
PAYDAY
Barcode
0010700807274
Quantity
3.5oz
Label serving
0.333 bar (32 g)
Category
Confectionerie
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEANUTS, SUGAR, CORN SYRUP, SKIM MILK, VEGETABLE OIL (PALM OIL, SUNFLOWER OIL), CONTAINS 2% OR LESS OF: SALT, CARRAGEENAN, MONO - AND DIGLYCERIDES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarMilkAceite de palmaAceite de girasolSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Caramel Bar?

100 g of Peanut Caramel Bar has 469 kcal. Serving, 0.333 bar, 32 g (32 g): about 150 kcal.

Is Peanut Caramel Bar high in protein?

Peanut Caramel Bar contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 4 g in serving, 0.333 bar, 32 g (32 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,9 g).

How many carbs are in Peanut Caramel Bar?

Peanut Caramel Bar has 50 g of total carbohydrates per 100 g, including 3,1 g of fiber and 37,5 g of sugars.

How much fat is in Peanut Caramel Bar?

Peanut Caramel Bar contains 25 g of fat per 100 g, of which 4,7 g is saturated (23% of the Daily Value).

What vitamins and minerals does Peanut Caramel Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (34% DV), manganese (32% DV), selenio (31% DV), copper (27% DV) and magnesio (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Caramel Bar?

100 g contains 234 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2599346. License: CC0 1.0 (U.S. public domain). Source record dated 12 de junio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0010700807274. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.