peanut butter

Packaged product Dairy and Eggs veeba

Peanut butter contains 638 kcal per 100 g. A serving, 100 g (100 g) provides about 638 kcal.

Roughly 71% of its calories come from fat, with 16% from protein and 13% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).

100 g provides 112% of the Daily Value for copper, 78% of the Daily Value for manganese and 35% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

peanut butter by veeba, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
638kcal per 100 g
26 gprotein
21 gcarbohydrates
50 gfat
638kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 638 kcal
Total fat L 50 g 64%
Saturated fat L 10 g 50%
Cholesterol L 1,6 mg 0,5%
Sodium L 400 mg 17%
Total carbohydrates L 21 g 8%
Dietary fiber L 6,8 g 24%
Total sugars L 9 g
Added sugars L 6 g 12%
Protein L 26 g 52%
Vitamina A L 0 µg0%
Vitamina C L 0,55 mg0,6%
Vitamina D L 0 µg0%
Vitamina E L 1,5 mg10%
Thiamin (B1) L 0,31 mg26%
Riboflavin (B2) L 0,14 mg11%
Niacin (B3) L 2 mg13%
Ácido pantoténico (B5) L 0,63 mg13%
Vitamina B6 L 0,2 mg12%
Folate (B9) L 60,3 µg15%
Vitamina B12 L 0 µg0%
Calcio L 68,8 mg5%
Iron L 3,1 mg17%
Magnesio L 146 mg35%
Fósforo L 400 mg32%
Potasio L 582 mg12%
Zinc L 2,7 mg25%
Copper L 1 mg112%
Manganese L 1,8 mg78%
Selenio L 9,4 µg17%
Iodine L 2,3 µg2%
Chloride L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 13%Fat: 71%638kcal / 100 g
  • Protein 16%
  • Carbohydrates 13%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper112%Manganese78%Magnesio35%Fósforo32%Thiamin (B1)26%Zinc25%Iron17%Selenio17%Folate (B9)15%Niacin (B3)13%

Nutritional insights

  • Protein26 gabove the median for dairy and eggs (median 25 g)
  • Fiber6,8 gbelow the median for dairy and eggs (median 6,9 g)
  • Sugars9 gabove the median for dairy and eggs (median 6,3 g)
  • Fat50 gabove the median for dairy and eggs (median 49,2 g)
  • Saturated fat10 gin the top quarter of dairy and eggs (median 7,9 g)
  • Sodium400 mgin the top quarter of dairy and eggs (median 212 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
  • Water1,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L30,7 g
Grasa poliinsaturada L4,7 g
Sugars and starch (1)
Starch L11,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,04 g
Ácido linoléico (omega-6, 18:2) L4,6 g
Carotenoids (1)
Betacaroteno L7,7 µg
Other components (2)
Agua L1,8 g
Alcohol L0 g

Product details

Brand
veeba
Barcode
8906069401388
Quantity
900g
Label serving
100 g
Category
Mantecas de cacahuete
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted peanuts (91.0%), sugar, emulsifier and stabilizer (INS 471) and iodised salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in peanut butter?

100 g of peanut butter has 638 kcal. Serving, 100 g (100 g): about 638 kcal.

Is peanut butter high in protein?

Peanut butter contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 25 g).

How many carbs are in peanut butter?

Peanut butter has 21 g of total carbohydrates per 100 g, including 6,8 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in peanut butter?

Peanut butter contains 50 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (112% DV), manganese (78% DV), magnesio (35% DV), fósforo (32% DV) and Thiamin (B1) (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in peanut butter?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de noviembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906069401388. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.