Peanut butter
Packaged product Dairy and Eggs Calvé
Peanut butter contains 646 kcal per 100 g.
Roughly 77% of its calories come from fat, with 13% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).
100 g provides 53% of the Daily Value for Niacin (B3), 49% of the Daily Value for manganese and 47% of the Daily Value for selenio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 646 kcal | |
| Total fat L | 55 g | 71% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 6,5 g | 23% |
| Total sugars L | 9,9 g | |
| Added sugars L | 6,1 g | 12% |
| Protein L | 20 g | 40% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,2 mg | 0,2% |
| Vitamina D L | 0,013 µg | 0,1% |
| Vitamina E L | 6 mg | 40% |
| Thiamin (B1) L | 0,35 mg | 29% |
| Riboflavin (B2) L | 0,021 mg | 2% |
| Niacin (B3) L | 8,5 mg | 53% |
| Ácido pantoténico (B5) L | 1,4 mg | 28% |
| Vitamina B6 L | 0,32 mg | 19% |
| Folate (B9) L | 71,9 µg | 18% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 46,2 mg | 4% |
| Iron L | 1,3 mg | 7% |
| Magnesio L | 153 mg | 36% |
| Fósforo L | 322 mg | 26% |
| Potasio L | 564 mg | 12% |
| Zinc L | 2,4 mg | 22% |
| Copper L | 0,37 mg | 41% |
| Manganese L | 1,1 mg | 49% |
| Selenio L | 25,6 µg | 47% |
| Iodine L | 19,3 µg | 13% |
| Chloride L | 354 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 10%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the lowest quarter of dairy and eggs (median 25 g)
- Fiber6,5 gbelow the median for dairy and eggs (median 6,9 g)
- Sugars9,9 gin the top quarter of dairy and eggs (median 6,3 g)
- Fat55 gin the top quarter of dairy and eggs (median 49,2 g)
- Saturated fat7 gbelow the median for dairy and eggs (median 7,9 g)
- Sodium220 mgabove the median for dairy and eggs (median 212 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water1,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 27,7 g |
|---|---|
| Grasa poliinsaturada L | 13,1 g |
Sugars and starch (1)
| Starch L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,16 g |
| Ácido linoléico (omega-6, 18:2) L | 13 g |
Carotenoids (1)
| Betacaroteno L | 17,7 µg |
|---|
Other components (2)
| Agua L | 1,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Calvé
- Barcode
- 8720182022066
- Category
- Mantecas de cacahuete
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdnussbutter Creamy Calvé | 646 | 23 g | 10 g | 56 g |
| Erdnussmus dmBio | 646 | 24 g | 21 g | 50 g |
| Crema de cacahuate Calvé | 646 | 23 g | 10 g | 56 g |
| Pindakaas Beurre de Cacahuètes Delhaize | 646 | 29 g | 8,7 g | 54 g |
| Crema di arachidi Gustomanno | 646 | 26 g | 7,7 g | 55 g |
| crunchy peanut butter Rimi | 646 | 0 g | 15,2 g | 54,5 g |
| Crema di arachidi ARD Discount | 646 | 26 g | 7,7 g | 55 g |
| Pindakaas gwoon | 646 | 22,4 g | 10,1 g | 55,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut butter?
100 g of Peanut butter has 646 kcal.
Is Peanut butter high in protein?
Peanut butter contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).
How many carbs are in Peanut butter?
Peanut butter has 16 g of total carbohydrates per 100 g, including 6,5 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut butter?
Peanut butter contains 55 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
What vitamins and minerals does Peanut butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (53% DV), manganese (49% DV), selenio (47% DV), copper (41% DV) and Vitamina E (40% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut butter?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182022066. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.